3 meilleures offres (cook, coaldale, ab) (à pourvoir)

Cook (Casual)
Sodexo Canada Ltd —Lethbridge, AB
- De 18 $ à 19 $ de l’heure
- Temps partiel
- Port de charges lourdes
- Préparation culinaires
- Diplôme d'études secondaires
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Line Cook/Prep Cook
Backstreet Pub & Pizza —Lethbridge, AB
- À partir de 15 $ de l’heure
- Temps partiel
- Bar
- Préparation culinaires
- Service alimentaire
Postuler rapidement
il y a 7 jours
General Help Part Time at Lethbridge Correction Center
Compass Group Canada Ltd —Lethbridge, AB
- 18,91 $ de l’heure
- Temps partiel
- Anglais
- Diplôme d'études secondaires
- Sens de l'organisation
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il y a 7 jours

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Cook (Casual)

Sodexo Canada Ltd -
Lethbridge, AB

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Détails du poste

Temps partiel
De 18 $ à 19 $ de l’heure

Profil recherché

Port de charges lourdes
Certificat de manipulateur d'aliments
Préparation culinaires
Diplôme d'études secondaires
Préparation des aliments
Compétences en communication
Travail en cuisine

Description complète du poste

Company Description

What Makes Sodexo Different:

Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way.

Job Description

Position Summary
The Casual Cook is responsible for preparing high‑quality meals in a fast‑paced kitchen environment while maintaining food safety, cleanliness, and efficiency. This role ensures that all menu items are prepared according to company standards, supports kitchen operations, and contributes to a positive guest experience.

Key Responsibilities

Food Preparation & Cooking

Prepare and cook menu items according to standardized recipes and portion guidelines.
Ensure food quality, taste, presentation, and consistency meet company standards.
Set up and stock workstations with necessary ingredients, equipment, and utensils.
Operate kitchen equipment safely and efficiently (ovens, grills, fryers, knives, etc.).

Food Safety & Cleanliness

Follow all food safety regulations, including proper storage, labeling, and temperature control.
Maintain a clean and sanitized workstation throughout shifts.
Adhere to health and safety policies, including safe food handling procedures.
Perform cleaning duties such as dishwashing, sweeping, and equipment cleaning as needed.

Teamwork & Communication

Coordinate with kitchen staff to ensure smooth and timely service.
Communicate any shortages, issues, or concerns to supervisors promptly.
Support training of new kitchen team members when required.

Operational Excellence

Follow portion control, waste reduction, and cost‑management practices.
Assist with inventory rotation and receiving deliveries.
Ensure compliance with company policies and operational standards.

Qualifications

Education & Experience

High school diploma or equivalent. Cook/ Culinary program certificate is an asset.
1–2 years of cooking or kitchen experience in a health care setting preferred
Food Handler Certification or equivalent.

Skills & Abilities

Strong knowledge of food preparation, kitchen safety, and sanitation.
Ability to follow recipes and instructions accurately.
Good time‑management skills; able to work efficiently in a fast‑paced environment.
Strong teamwork and communication skills.
Ability to multitask and prioritize under pressure.

Physical Requirements

Able to stand for long periods of time.
Ability to lift up to 50 lbs. as needed.
Comfortable working around heat, sharp objects, and kitchen equipment.

Additional Information

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cook emplois - coaldale, ab

Cook (Casual)

Line Cook/Prep Cook

General Help Part Time at Lethbridge Correction Center

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : cook (coaldale, ab)

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