About us
We specialize in whole wheat viennoiserie using locally milled, organic flours. Producing these products is a highly specialized skill and we are looking for enthusiastic, professional bakers who are dedicated to mastering a new craft.
The main responsibilities of this role will be croissant dough production. Ideal candidates must have 2-3 years of pastry experience working with yeasted dough. Previous expereince on a dough sheeter is an asset. Most importantly, we are looking for effective communicators who are self-motivated, proactive, detail oriented.
Must be available to work early morning shifts ranging from : 4:00 am-7:00am start times.
Our work environment includes:
- Growth opportunities
- Casual work attire
- Lively atmosphere
- Safe work environment
- benefits after 6 months
Qualifications:
- Must be able to lift up to 30kgs (flour and dough)
- 2-3 Previous baking experience is required
-Culinary Arts Diploma is an asset
- Knowledge of bread (yeasted and sourdough), desserts, and pastry.
- Familiarity with food safety regulations and best practices
- Strong attention to detail and ability to follow recipes accurately
- Excellent time management skills to meet production deadlines
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong communication and teamwork skills
Responsibilities:
-Work as part of a team to mix, laminate, and shape upwards of 1000 pieces of vienoisserie each week
-Prepare and bake a variety of baked goods, including bread, pastries, and cookies
- Follow recipes and ensure the quality and consistency of products
- Adhere to food safety and sanitation guidelines in the kitchen
- Collaborate with other kitchen staff to coordinate baking schedules
- Monitor inventory levels and order baking supplies as needed
- Maintain a clean and organized work area
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Type: Full-time
Pay: $19.00-$21.00 per hour
Benefits:
- Casual dress
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- Store discount
- Vision care
Experience:
- kitchen: 2 years (required)
Language:
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
