2 meilleures offres (meat packer cold environment, etobicoke, on) (à pourvoir)

Meat Packer - Cold Environment
unique employment solutions —Etobicoke, ON
- 18 $ de l’heure
- Temps plein
- Assainissement
Postuler rapidement
il y a 10 jours
Meat, Seafood, Poultry Packer
Sysco Canada —Toronto, ON
- 22,95 $ de l’heure
- Port de charges lourdes
- Mathématiques
- Déplacements à prévoir
- Plan d'actionnariat des employés
- Assurance Invalidité
il y a 12 jours

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POSTA Italbar Cucina —Mississauga, ON
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Jusqu’à 20 $ de l’heure
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Butcher (Pork & Beef)
Freshouse Foods Ltd. —Georgetown, ON
Uses various butcher tools and equipment to process meat, estimates product requirements, and orders supplies to maintain appropriate inventory levels.
De 20 $ à 22 $ de l’heure
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Meat Packer - Cold Environment

unique employment solutions
Etobicoke, ON

Postuler rapidement

Détails du poste

Permanent | Temps plein
18 $ de l’heure
Il y a 10 jours

Profil recherché

Transformation alimentaire
Boucherie
Assainissement
Emballage
Découpe de viande

Description complète du poste

Job Overview:

We are currently seeking reliable and detail-oriented individuals to join our team as Meat Packaging Workers in a federally inspected meat processing facility. The ideal candidate will work efficiently in a cool, refrigerated environment, following strict hygiene and safety protocols to package meat products for distribution.

Key Responsibilities:

Package raw and processed meat ( beef, poultry, pork, mixed) products according to company specifications.
Weigh, label, and box products accurately.
Maintain a clean and organized work area.
Inspect products for quality and report any issues to the supervisor.
Adhere to daily production targets and timelines.
Follow all company policies and procedures, including Good Manufacturing Practices (GMPs) and HACCP protocols.
Work in a cool environment (temperature maintained between 0°C to 4°C) for the duration of the shift.

Good Manufacturing Practices (GMP) Requirements:

Personal Hygiene
Wear clean uniforms, hairnets, beard nets (if applicable), and gloves at all times.
No jewelry, nail polish, or artificial nails allowed in production areas.
Wash and sanitize hands thoroughly before entering and after breaks.
Protective Equipment:
Must wear all provided PPE, including safety boots, gloves, and hearing protection where applicable.
Sanitation:
Follow all sanitation procedures before, during, and after shifts.
Avoid cross-contamination by strictly adhering to cleanliness protocols.

Food Safety Compliance:

Report any deviations or contamination risks immediately to the supervisor.
Participate in routine GMP training and inspections.

Requirements

Ability to stand for extended periods and perform repetitive tasks.
Must be comfortable working in a refrigerated/cool environment throughout the shift.
Must be punctual, dependable, and team-oriented.
Previous experience in meat processing or food packaging is an asset but not required.

Join us in delivering high-quality products while ensuring the highest standards of safety and sanitation!

Thanks

UES HR Department

Job Types: Full-time, Permanent

Pay: $18.00 per hour

Experience:

Meat Packaging: 2 years (required)

Work Location: On the road

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Meat Packer - Cold Environment

Meat, Seafood, Poultry Packer

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