1 meilleure offre (kitchen manager, chilliwack, bc) (à pourvoir)

Kitchen Manager
Chilliwack Airport Restaurant —Chilliwack, BC
- De 38 466,18 $ à 59 602,02 $ par an
- Temps plein
- Service
- Hospitalité
- Service à la clientèle
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13 h

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Kitchen Manager

Chilliwack Airport Restaurant
Chilliwack, BC

Postuler rapidement

Détails du poste

Temps plein
De 38 466,18 $ à 59 602,02 $ par an
Il y a 13 heures

Profil recherché

Service
Hospitalité
Manipulation des aliments
Micros POS
Service à la clientèle
Gestion de restaurant
Préparation culinaires
Expérience de barista
Gestion d'équipe
Service alimentaire
POS
Industrie alimentaire
Conduite des entretiens
Préparation des aliments
Sécurité alimentaire
Leadership
Restauration
Hôtellerie

Description complète du poste

Overview
We are seeking an experienced and dynamic Kitchen Manager to oversee daily operations in a fast-paced food service environment. The ideal candidate will possess strong leadership skills, extensive restaurant management experience, and a passion for delivering exceptional customer service. This role involves supervising kitchen staff, ensuring food safety standards, managing food preparation and cooking processes, and maintaining a high level of hospitality. Previous experience with POS systems such as Micros is preferred, along with a solid background in food handling, restaurant operations, and team management. A background in hospitality or hotel food service is a plus. The Kitchen Manager will play a key role in maintaining operational excellence and fostering a positive team environment.

Responsibilities

Oversee daily kitchen operations, ensuring efficient food preparation and cooking processes
Supervise kitchen staff, including interviewing, hiring, training, and scheduling team members
Maintain high standards of food safety and sanitation in compliance with health regulations
Manage inventory levels, order supplies, and ensure proper food handling procedures are followed
Ensure consistent quality of food presentation and taste
Handle cash transactions and POS operations using Micros or similar systems
Provide excellent customer service by addressing guest inquiries and resolving issues promptly
Lead by example to foster teamwork, professionalism, and a positive work environment
Monitor kitchen performance metrics and implement improvements as needed
Collaborate with front-of-house staff to ensure seamless restaurant operations

Qualifications

Proven experience in restaurant management or food service supervision
Strong knowledge of food preparation, cooking techniques, and food safety standards
Experience with POS systems such as Micros or similar platforms
Demonstrated leadership skills with the ability to manage and motivate teams effectively
Excellent customer service skills with a hospitality-focused approach
Background in food handling, restaurant experience, or hotel food services preferred
Ability to oversee kitchen operations during busy hours while maintaining quality standards
Experience with interviewing and training staff is highly desirable
Knowledge of the food industry trends and best practices in restaurant management
Previous barista or serving experience is considered an asset

This role offers an exciting opportunity for a dedicated professional to lead a vibrant culinary team while ensuring exceptional dining experiences for guests.

Job Type: Full-time

Pay: $38,466.18-$59,602.02 per year

Work Location: In person

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Kitchen Manager

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : kitchen manager (chilliwack, bc)

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