3 meilleures offres (front of house manager, clover valley nb) (à pourvoir)

Assistant General Manager - Gahan House Port City
Murphy Hospitality Group —Saint John, NB
- De 44 000 $ à 48 000 $ par an
- Temps plein
- Bar
- Gestion de restaurant
- Sens de l'organisation
- Assurance Dentaire
- Assurance Vision
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Restaurant General Manager - Firehouse Subs Saint John
Firehouse Subs - NB, PEI, NS —Saint John, NB
- Fins de semaine au besoin
- Gestion de restaurant
- Microsoft Office
- Esprit d'analyse
- Assurance Dentaire
- Bourses d'Études
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Manager Guest Experience, Saint John, NB
Swiss Chalet —Saint John, NB
- De 41 000 $ à 52 000 $ par an
- Temps plein
- Restaurant
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Front of House Manager
Service Inspired Restaurants —Richmond Hill, ON
Handle guest inquiries, complaints, and feedback professionally. Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
De 53 600 $ à 63 700 $ par an
Front of House Manager
Service Inspired Restaurants —Richmond Hill, ON
Handle guest inquiries, complaints, and feedback professionally. Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
De 53 600 $ à 63 700 $ par an

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Assistant General Manager - Gahan House Port City

Murphy Hospitality Group -
Saint John, NB

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Détails du poste

Temps plein
De 44 000 $ à 48 000 $ par an

Profil recherché

Gestion de restaurant
Études postsecondaires
Hôtellerie
Sens de l'organisation
Affaires
Restauration
Compétences en communication

Description complète du poste

At Murphy Hospitality Group, we pride ourselves on an exceptionally high standard of quality service and products. It takes the best people to reach this higher standard of excellence. We believe in extensive training and providing our people with an excellent benefits program, competitive wages, advancement and professional development opportunities. At MHG, it's all about the people!

Gahan House Port City

At the Gahan House, we believe in great beer, great food, and providing the highest level of service through our genuine hospitality. We aim to elevate the brew-pub experience for every guest by using fresh local ingredients in both our handcrafted beers and delicious food. The 'Gahan Experience' is a memorable one and that's because of our people, beer and food.

The Assistant General Manager will work under the direction of the General Manager taking an active role in all aspects of restaurant operations. Including, staffing, scheduling, cost controls, staff training, and administration. The Assistant Manager will be responsible for overseeing team members and taking an active role during daily service, consistently providing quality service to our guests.

As Assistant General Manager, You Will

Demonstrate and communicate the Gahan vision to all team members and lead by example
Ensuring team members provide a memorable guest experience through coaching and fostering a positive working culture by reinforcing the MHG values daily, exciting team members with their positive nature
Work with the General Manager and management team to meet all projected goals when it comes to restaurant operations and the vision of MHG including marketing, human resources, financials, and cost controls
Encourage a culture that revolves around memorable guest experiences, craft beer and quality food
Train and develop team members in various positions within the front of house
Guest and team member management through conflict resolution and problem-solving
Work for maximum efficiency and continual improvement of staff productivity
Perform all front of house duties as needed, including hosting, bartending serving and expediting
Build and maintain authentic relationships with guests and team members

Who You Are

Demonstrate strong verbal and written communication skills
Ability to multitask in a fast-paced environment, juggling different priorities
Strong organizational skills
Passion for creating memorable guest experiences
A goal-oriented individual with a desire for personal and professional development within the hospitality industry

What You Bring

2 years of experience working in a full-service high-volume restaurant
Post-secondary diploma/degree in business or hospitality is an asset
1+ years of experience in front of house restaurant management considered a strong asset

What We Offer

Growth and professional development opportunities
Employee Family Assistance Programs
Retirement Savings Program
Comprehensive Health, Vision and Dental Benefits
MHG Wellness & Fitness programs
Discounts from local shops and MHG locations
Tip out program

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Affinez votre recherche

front of house manager emplois - clover valley nb

Assistant General Manager - Gahan House Port City

Restaurant General Manager - Firehouse Subs Saint John

Manager Guest Experience, Saint John, NB

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : front of house manager (clover valley nb)

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