20 meilleures offres (foods team leader, halifax, ns) (à pourvoir)

Senior Line Cook
Chop Steakhouse and Bar - halifax NS —Halifax, NS
- De 18 $ à 22 $ de l’heure
- Temps plein
- Préparation culinaires
- En présentiel
- Leadership
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General Manager
P3 Veterinary Partners —Halifax, NS
- Temps plein
- Marketing
- Maîtrise
- Baccalauréat
- Assurance Dentaire
- Congés payés
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Experienced Retail Department Manager, Grocery - Northern Canada
Northern / NorthMart —Nouvelle-Écosse
- Temps plein
- Microsoft Excel
- Microsoft Outlook
- Service à la clientèle
- Indemnité de déménagement
Experienced Retail Department Manager, Food Services - Northern Canada
Northern / NorthMart —Nouvelle-Écosse
- Temps plein
- Microsoft Excel
- Microsoft Outlook
- Service à la clientèle
- Indemnité de déménagement
Experienced Retail Department Manager, Meat - Northern Canada
Northern / NorthMart —Nouvelle-Écosse
- Temps plein
- Microsoft Excel
- Microsoft Outlook
- Service à la clientèle
- Indemnité de déménagement
Experienced Retail Department Manager, Convenience - Northern Canada
Northern / NorthMart —Nouvelle-Écosse
- Temps plein
- Microsoft Excel
- Microsoft Outlook
- Service à la clientèle
- Indemnité de déménagement
Experienced Retail Department Manager, Produce - Northern Canada
Northern / NorthMart —Nouvelle-Écosse
- Temps plein
- Microsoft Excel
- Microsoft Outlook
- Service à la clientèle
- Indemnité de déménagement
Experienced Retail Department Manager, General Merchandise - Northern Canada
Northern / NorthMart —Nouvelle-Écosse
- Temps plein
- Microsoft Excel
- Microsoft Outlook
- Service à la clientèle
- Indemnité de déménagement
Pharmacist - FT
Lawtons —Dartmouth, NS
- De 53,50 $ à 56,00 $ de l’heure
- Temps plein
- Bilingue
- Anglais
- Baccalauréat
- Réductions Tarifaires
- Assurance Dentaire
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Experienced Line Cooks & Pizza Cooks
Nine Locks Tap Room - West Bedford —Bedford, NS
- De 20 $ à 24 $ de l’heure
- Temps partiel
- Bar
- Préparation culinaires
- Anglais
- Réductions Tarifaires
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il y a 10 jours
Class 1 Driver-Dry Bulk
Seaboard Transport Group —Dartmouth, NS
- Temps plein
- Route dédiée
- Conduite de véhicule
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Pharmacy Manager Continuing Care
Lawtons —Dartmouth, NS
- Temps plein
- Service à la clientèle
- Baccalauréat
- Certificat de premiers soins de base
- Réductions Tarifaires
- Assurance Dentaire
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Class 1 Owner Operator - Dry Bulk
Seaboard Transport Group —Dartmouth, NS
- Temps plein
- Route dédiée
- Conduite de véhicule
- Retour quotidien à domicile
- Programme d'Aide aux Employés
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Class 1 Truck Driver - Fuel - (PM shift) - Sign on Bonus
Seaboard Transport Group —Dartmouth, NS
- Temps plein
- Route dédiée
- Conduite de véhicule
- Retour quotidien à domicile
- Programme d'Aide aux Employés
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il y a 6 jours
Host/Hostess
Chop Steakhouse and Bar - halifax NS —Halifax, NS
- De 16,50 $ à 19,01 $ de l’heure
- Temps partiel
- Service à la clientèle
- Hôtel
- Service alimentaire
- Réductions Tarifaires
- Congés payés
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Regulated Pharmacy Technician-FT
Lawtons —Bedford, NS
- Temps plein
- Déplacements à prévoir
- En présentiel
- Réductions Tarifaires
- Assurance Dentaire
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Pharmacy Manager
Sobeys —Dartmouth, NS
- Temps plein
- Service à la clientèle
- Baccalauréat
- Certificat de premiers soins de base
- Réductions Tarifaires
- Assurance Dentaire
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Restaurant Manager
The Bertossi Group —Halifax, NS
- De 55 000 $ à 120 000 $ par an
- Temps plein
- Hospitalité
- Bar
- Gestion de restaurant
- Réductions Tarifaires
- Assurance Dentaire
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Hotel General Manager
Lecours Group Hospitality Recruitment —Nouvelle-Écosse
- De 65 000 $ à 75 000 $ par an
- Temps plein
- Bilingue
- Service à la clientèle
- Hôtel
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il y a 5 jours
Pharmacy Assistant II - PT
Lawtons —Dartmouth, NS
- Temps partiel
- Baccalauréat
- Déplacements à prévoir
- En présentiel
- Réductions Tarifaires
- Assurance Dentaire
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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : foods team leader (halifax, ns)

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Senior Line Cook

Chop Steakhouse and Bar - halifax NS
Halifax, NS

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Détails du poste

Permanent | Temps plein
De 18 $ à 22 $ de l’heure

Profil recherché

Manipulation des aliments
Certificat de manipulateur d'aliments
Préparation culinaires
Leadership
Restauration
Compétences en communication
Travail en cuisine

Description complète du poste

Job Summary
We are seeking a dedicated and skilled Lead Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to maintaining high standards of food safety and quality. As a leader, you will play a crucial role in ensuring that our kitchen operates smoothly and efficiently, delivering delicious meals to our guests.

As a leader in our kitchen, you will have the opportunity to lead the culinary operations in the restaurant, including developing leaders and team members, creating atmosphere, and ensuring profitability.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavours and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

Being a Culinary supervisor is about being an inspirational leader in all aspects of culinary operations - instilling positive culture, developing leadership and role modelling hospitality. In this role, some of your responsibilities will also include:

Take the lead in the hiring process for all culinary team members, including training and scheduling for all positions

Work with other leaders to drive the daily culinary operations at an outstanding level

Maximize long-term profitability through excellent leadership and mentorship of your team

Hold your team to the highest level of food quality execution and support the ongoing development of culinary skills within your team

Identify high potential in your team and develop those extraordinary individuals into leaders

Ensure the use of fresh, top-quality ingredients while continually balancing the cost of day-to-day operations

Key Requirements

3+ years experience leading a culinary team in a dynamic, fast-paced environment.

Established leadership skills - people development, ability to motivate everyone around you to always be at their best

Passion for the highest level of food quality

Energetic, upbeat, and ambitious

Strong patience and communication skills

Demonstrated ability to achieve professional and personal goals

Opportunities

With our company, you will have the chance to:

Gain valuable leadership skills and experience

Grow your career in our rapidly expanding company

Cultivate your own development by working with senior leaders

Attend leadership development seminars and conferences

Learn about opportunities for taking part in new restaurant opens across Canada and the USA

Responsibilities

Prepare and cook menu items according to established recipes and standards.
Ensure all food is prepared in a timely manner to meet service demands.
Maintain cleanliness and organization of the kitchen workspace, including proper storage of food items.
Follow food safety guidelines and regulations to ensure the health and safety of all guests.
Assist with inventory management, including receiving and storing food supplies.
Collaborate with other kitchen staff to ensure smooth operations during service hours.
Help train new kitchen staff on proper cooking techniques and safety procedures.

Job Types: Full-time, Permanent

Pay: $18.00-$22.00 per hour

Benefits:

Discounted or free food

Experience:

Cooking: 3 years (required)

Licence/Certification:

Food Handler Certification (preferred)

Work Location: In person

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foods team leader emplois - halifax, ns

Senior Line Cook

General Manager

Experienced Retail Department Manager, Grocery - Northern Canada

Experienced Retail Department Manager, Food Services - Northern Canada

Experienced Retail Department Manager, Meat - Northern Canada

Experienced Retail Department Manager, Convenience - Northern Canada

Experienced Retail Department Manager, Produce - Northern Canada

Experienced Retail Department Manager, General Merchandise - Northern Canada

Pharmacist - FT

Experienced Line Cooks & Pizza Cooks

Class 1 Driver-Dry Bulk

Pharmacy Manager Continuing Care

Class 1 Owner Operator - Dry Bulk

Class 1 Truck Driver - Fuel - (PM shift) - Sign on Bonus

Host/Hostess

Regulated Pharmacy Technician-FT

Pharmacy Manager

Restaurant Manager

Hotel General Manager

Pharmacy Assistant II - PT

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : foods team leader (halifax, ns)

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