1 meilleure offre (dishwasher food prep, lethbridge ab) (à pourvoir)

Kitchen Manager
Cactus Pub and Grill —Picture Butte, AB
- À partir de 17,79 $ de l’heure
- Temps plein
- Hospitalité
- Gestion des stocks
- Service à la clientèle
Postuler rapidement
il y a 1 jour

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Kitchen Manager
Cactus Pub and Grill —Picture Butte, AB
Utilize POS systems such as Micros or similar platforms for order processing, cash handling, and sales tracking.
À partir de 17,79 $ de l’heure
Postuler rapidement
il y a 1 jour
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Kitchen Manager

Cactus Pub and Grill
Picture Butte, AB

Postuler rapidement

Détails du poste

Temps plein
À partir de 17,79 $ de l’heure
Il y a 1 jour

Profil recherché

Hospitalité
Manipulation des aliments
Micros POS
Gestion des stocks
Service à la clientèle
Gestion de restaurant
Préparation culinaires
Expérience de barista
Expérience en supervision
Industrie alimentaire
Sécurité alimentaire
Manipulation d'argent
Leadership
Restauration
Hôtellerie
Travail en cuisine

Description complète du poste

Job Overview

We are seeking an energetic and detail-oriented Kitchen Manager to lead our culinary team and ensure the smooth operation of our food service establishment. In this pivotal role, you will oversee daily kitchen activities, maintain high standards of food quality and safety, and foster a positive, team-driven environment. Your leadership will inspire excellence in food preparation, customer service, and operational efficiency, helping us deliver memorable dining experiences to every guest. This is an exciting opportunity for a passionate food industry professional eager to make a meaningful impact in a dynamic hospitality setting.

Responsibilities

Lead and supervise kitchen staff, including cooks, prep cooks, and dishwashers, ensuring all team members perform their duties effectively and professionally
Oversee food preparation and cooking processes to maintain quality standards and consistency across all menu items
Manage inventory levels, order supplies, and monitor food handling procedures to ensure freshness and safety compliance
Implement and uphold food safety protocols in accordance with health regulations and company policies
Coordinate with front-of-house staff to ensure seamless service delivery and excellent customer experiences
Utilize POS systems such as Micros or similar platforms for order processing, cash handling, and sales tracking
Conduct interviews and participate in hiring decisions to build a skilled, motivated team committed to excellence

Requirements

Proven experience in restaurant management or kitchen supervision within the food service industry
Strong background in food preparation, cooking techniques, and food safety standards
Demonstrated leadership skills with experience supervising teams in fast-paced environments
Familiarity with POS systems like Micros or similar platforms for transaction processing
Excellent customer service skills with a focus on hospitality and guest satisfaction
Ability to manage inventory, cash handling, and restaurant operations efficiently
Prior experience with restaurant management software and food industry best practices
Knowledge of food handling regulations, health codes, and safety procedures
Hospitality or hotel experience is advantageous; barista experience is a plus for beverage service roles

Join us as a Kitchen Manager where your leadership will drive culinary excellence! Bring your passion for food preparation, team management, and exceptional service to create an inviting atmosphere that keeps guests coming back. We are committed to supporting your growth while providing a vibrant work environment filled with opportunities to shine.

Pay: From $17.79 per hour

Benefits:

Discounted or free food

Work Location: In person

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Kitchen Manager

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