17 meilleures offres (grill cook, manitoba) (à pourvoir)

Line Cook
Staff Shop Inc. —Winnipeg, MB
- 20 $ de l’heure
- Préparation culinaires
- Anglais
- Diplôme d'études secondaires
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Cook, Gather Craft Kitchen & Bar at Assiniboine Park
Park Hospitality, Compass Group, Canada —Winnipeg, MB
- 16,98 $ de l’heure
- Temps partiel
- Bar
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Seasonal Cook, Tundra Grill & Concessions, at Assiniboine Park Conservancy
Park Hospitality at Assiniboine Park, Compass Group Canada —Winnipeg, MB
- 19,50 $ de l’heure
- Temps partiel
- Service à la clientèle
- Préparation culinaires
- Diplôme d'études secondaires
Postuler rapidement
il y a 2 jours
Grill Cook
Peg's Bistro —Winnipeg, MB
- De 15,85 $ à 16,50 $ de l’heure
- Temps partiel
- Service à la clientèle
- Préparation culinaires
- Anglais
- Réductions Tarifaires
- Heures d’arrivée et de départ flexibles
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Cook
BRIGHTWATER SENIOR LIVING OF LINDEN RIDGE —Winnipeg, MB
- Service
- Service à la clientèle
- Restauration
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Cook (19373001)
Sodexo Canada Ltd —Steinbach, MB
- À partir de 18,50 $ de l’heure
- Temps plein
- Service à la clientèle
- Service alimentaire
- Gestion du temps
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Line Cook, Jr
Stella's Cafe —Winnipeg, MB
- De 18,70 $ à 20,70 $ de l’heure
- Temps partiel
- Restaurant
- Compétences en communication
- Travail en cuisine
- Assurance Dentaire
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Line Cook, Jr
Stella's Cafe St James —Winnipeg, MB
- De 18,70 $ à 20,70 $ de l’heure
- Temps partiel
- Restaurant
- Compétences en communication
- Travail en cuisine
- Assurance Dentaire
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Line Cook, Jr
Kevin's Bistro —Winnipeg, MB
- De 18,70 $ à 20,70 $ de l’heure
- Temps partiel
- Restaurant
- Compétences en communication
- Travail en cuisine
- Assurance Dentaire
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Entrée / Grill Cook (PT/FT)
Frankie's Italian Kitchen Winnipeg —Winnipeg, MB
- De 18 $ à 21 $ de l’heure
- Temps partiel
- Préparation culinaires
- Anglais
- Restauration
- Réductions Tarifaires
Postuler rapidement
il y a 8 jours
Cook
SSP —Winnipeg, MB
- 17,13 $ de l’heure
- Anglais
- Service alimentaire
- Compétences en communication
- Programme d'Aide aux Employés
THE "EH" TEAM (CULINARY)
Joe Beeverz Bar and Grill —Brandon, MB
Line/Prep Cook
Fire & Spice - Taqueria —Winnipeg, MB
- De 16,50 $ à 20,80 $ de l’heure
- Temps partiel
- Préparation culinaires
- Service alimentaire
- En présentiel
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Kitchen Crew Member (Line/Prep Cook etc.)
Dreamland Diner —Winnipeg, MB
- À partir de 16 $ de l’heure
- Temps partiel
- Préparation culinaires
- Service alimentaire
- En présentiel
- Réductions Tarifaires
- Heures d’arrivée et de départ flexibles
Postuler rapidement
Tavern - Line Cook
The Tavern Collective —Winnipeg, MB
- Temps plein
- Bar
- Hôtel
- Restaurant
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Lead Cook
Aramark —Beausejour, MB
- De 20 $ à 22 $ de l’heure
- Mathématiques de base
- Préparation culinaires
- Expérience en supervision
Tundra Grill Cook Part Time Seasonal at Assiniboine Park
Compass Group Canada Ltd —Winnipeg, MB
- 16,98 $ de l’heure
- Temps partiel
- Préparation culinaires
- Restauration
- Compétences en communication
Postuler rapidement
il y a 1 jour

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Line Cook
Killarney Mountain Lodge —Ontario
Must be legally entitled to work in Canada, those living in Canada will have first priority. Must accurately and efficiently cook meats, fish, vegetables, soups…
20,12 $ de l’heure
Postuler rapidement
il y a 2 jours
Line Cook
St. Louis Bar & Grill —Newmarket, ON
Knowledge of food preparation techniques and cooking methods. Prepare and cook food items according to recipes and quality standards.
À partir de 17,60 $ de l’heure
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Line Cook

Staff Shop Inc. -
Winnipeg, MB

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Détails du poste

Occasionnel
20 $ de l’heure

Profil recherché

Français
Chaîne d'approvisionnement
Préparation culinaires
Logistique
Anglais
Diplôme d'études secondaires
Sens de l'organisation

Description complète du poste

Are you a qualified Cook to contribute to the daily operations within a Canadian Forces operational unit? Does preparing and serving meals that range from cafeteria-style menus to formal multi-course meals for military and civilian dignitaries, excite you?

If you answered yes to these questions then look no further, we have an incredible opportunity to present to you!

What's in it for You: Working in this dynamic role comes with several benefits:

Professional Development: Gain experience in a critical operational unit, enhancing your skills in supply chain management and logistics
Team Collaboration: Be part of a dedicated team contributing to the success of essential military operations
Competitive Compensation: Receive a competitive salary for your valuable contributions
Potential for Extension: The opportunity for an extended contract beyond the initial period, offering job stability and long-term engagement
Military Environment: Experience the unique working environment of the Canadian Forces and contribute to the nation's defense efforts

What You Bring to the Table: To excel in this role, you should possess:

Valid Reliability Status is required for this position. We can assist you in acquiring this upon successful interview outcome.
A post-secondary school level vocational certificate in cooking, consisting of a
minimum of one thousand three hundred fifty (1350) hours, from a recognized institution, or
At least (3) years of experience within the last ten (10) years in an institutional
kitchen setting
Protective Attire: Ability to wear and use protective footwear and workwear clothing as mandated
Team Player: Strong interpersonal skills and a collaborative mindset to work effectively within a team

At a minimum, all line cooks must have the following qualifications:

1. A post-secondary school level vocational certificate in cooking, consisting of a minimum of one thousand three hundred fifty (1350) hours, from a recognized institution, or

2. At least (3) years of experience within the last ten (10) years in an institutional kitchen setting.

Dress Code Requirements

All food services support staff must meet these minimum standards:

a) Underwear must be out of sight;

b) T-Shirt must not be worn;

c) Jeans must not be worn.

Staff assigned to meal preparation and service must wear:

a) a white or black cotton uniform (white/black pants and shirt/blouse, with no lettering, symbols or designs), as normally used for food services;

b) a hat and hairnet; and

c) A white/black apron.

All Staff must wear CSA safety approved footwear.

General Duties/Responsibilities

a) Greet and serve customers in a courteous and polite manner;

b) Listen to customer suggestions and complaints and forward them to the Coordinator; and

c) Report any irregularities related to hygiene and safety to the Coordinator, in order to prevent accidents, injuries, infestations or the transmission of diseases;

Communicable Diseases: No staff member who is known to be infected with a disease likely to be transmitted through food, or showing symptoms of such disease, is to be permitted to work in the kitchens. The Contractor must report to the PA when any staff member handling food is suffering from a communicable disease or from symptoms which may be indicative of a communicable disease. Such symptoms could include, but not limited to, jaundice, diarrhea, vomiting, fever, sore throat with fever, visible infected skin lesions, and discharge from the ears, eyes or nose. The Contractor must confirm that the staff member has a clean bill of health in writing to the PA before they will be allowed to return to work.

Job-Specific Duties/Responsibilities

At a minimum, the following services must be provided:

1. When requested, adapt recipes to adjust to fluctuations in the number of customers;

2. Cook, roast, broil and fry a variety of foods;

3. Prepare soups, sauces, gravies and casseroles, etc;

4. Prepare desserts ;

5. Cut and slice meat ;

6. Prepare salads and vegetables ;

7. Prepare box lunches, sandwiches and fish ;

8. Prepare meal portions as well as cafeteria, food fair, table and buffet type services;

9. Prepare decorative dishes for special occasions;

10. Clean cooking utensils and accessories, equipment, materials and the workplace in general;

11. Lift and carry up to 23kg;

12. Use and clean commercial fryers and steamers, compartmentalized steam heated tables, conventional steamers, meat-cutters, mixers, grills, rotisseries, stove-tops, etc;

13. Use, clean and make minor adjustments to the blades of meat cutters, vegetable choppers and food mills;

14. Ensure the use of correct products or soaps for cleaning kitchen equipment and accessories (steamers, ovens, microwave ovens, conventional steamers, refrigerators etc.) as well as determine the timing for wiping, washing and rinsing floor surfaces.

15. Receive, transport and store food and non-food products;

16. Use a trolley to transport large quantities of food from the refrigerators to the ovens

17. Share pertinent work-related information with DND personnel;

18. Request direction if a menu item is to be substituted;

Hours of Work:

Can fluctuate
Work location: CFB Winnipeg
Working hours: 6am-2pm and 11am-7pm

If you are interested in applying for this position, please apply directly to this posting. We look forward to speaking with you.

As an equal opportunity employer, Staff Shop celebrates diversity and inclusivity. We know that unchecked biases disproportionately impact the most marginalized people in society—including but not limited to BIPOC, 2SLGBTQAA+ people, immigrants, veterans and people with disabilities. We strongly encourage applications from people with these identities or other marginalized communities because we believe that we will never reach our definition of excellence without you.

#staffshoptemp

Job Type: Casual

Pay: $20.00 per hour

Ability to commute/relocate:

Winnipeg, MB R3J 2W8: reliably commute or plan to relocate before starting work (required)

Education:

Secondary School (required)

Experience:

Cooking: 3 years (required)

Language:

English (required)

Licence/Certification:

Reliability Status (required)

Work Location: In person

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Affinez votre recherche

grill cook emplois - manitoba

Line Cook

Cook, Gather Craft Kitchen & Bar at Assiniboine Park

Seasonal Cook, Tundra Grill & Concessions, at Assiniboine Park Conservancy

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Cook (19373001)

Line Cook, Jr

Line Cook, Jr

Line Cook, Jr

Entrée / Grill Cook (PT/FT)

Cook

THE "EH" TEAM (CULINARY)

Line/Prep Cook

Kitchen Crew Member (Line/Prep Cook etc.)

Tavern - Line Cook

Lead Cook

Tundra Grill Cook Part Time Seasonal at Assiniboine Park

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : grill cook (manitoba)

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