20 meilleures offres (red seal cook, manitoba) (à pourvoir)

Sous Chef
GRETA YWG —Winnipeg, MB
- De 42 000 $ à 55 000 $ par an
- Fins de semaine au besoin
- Gestion des stocks
- Assainissement
- Sens de l'organisation
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
Head Cook - Full Time
Compass Group Canada —Dugald, MB
- 33,65 $ de l’heure
- Temps plein
- Microsoft Word
- Contrôle de l'inventaire
- Assainissement
- Programmes de Bien-être
- Congés payés
Postuler rapidement
il y a 1 jour
1ST COOK - Northern Manitoba Remote Camp Operations
Dexterra Group —Winnipeg, MB
- De 1 657 $ à 1 742 $ par semaine
- Fins de semaine au besoin
- Expérience en supervision
- Gestion d'équipe
- Nettoyage
Postuler rapidement
Baker/Breakfast Cook - Northern Manitoba Remote Camp Operations
Dexterra Remote Services —Winnipeg, MB
- À partir de 23,89 $ de l’heure
- Fins de semaine au besoin
- Assainissement
- Expérience en supervision
- Gestion d'équipe
Postuler rapidement
1st Cook - Northern Manitoba Remote Camp Operations
Dexterra Group —Thompson, MB
- De 19,50 $ à 20,50 $ de l’heure
- Fins de semaine au besoin
- Expérience en supervision
- Gestion d'équipe
- Nettoyage
Postuler rapidement
1st Cook - Northern Manitoba Remote Camp Operations
Dexterra Remote Services —Winnipeg, MB
- À partir de 19,50 $ de l’heure
- Heures supplémentaires
- Expérience en supervision
- Gestion d'équipe
- Nettoyage
Postuler rapidement
Cook- Full Time
Cogir Senior Living Canada —Winnipeg, MB
- Temps plein
Cook
Extendicare —Winnipeg, MB
- Temps partiel
- Contrôle de l'inventaire
- Anglais
- Diplôme d'études secondaires
Postuler rapidement
il y a 11 jours
Cook - Casual - Red River Place - Selkirk, MB.
Extendicare —Selkirk, MB
- Temps partiel
Postuler rapidement
Head Cook - Full Time
Compass Group Canada Ltd —Dugald, MB
- Microsoft Word
- Contrôle de l'inventaire
- Assainissement
Postuler rapidement
Lead Cook - Premium Events
Winnipeg Football Club —Winnipeg, MB
- Temporaire
- Hospitalité
- Expérience en gestion
- Expérience en supervision
Postuler rapidement
Culinary Manager
Cogir Senior Living —Winnipeg, MB
- Temps plein
- Gestion des stocks
- Assainissement
- Préparation culinaires
- Assurance Dentaire
- Congés payés
Culinary Manager
Cogir Senior Living Canada —Winnipeg, MB
- Temps plein
- Gestion des stocks
- Assainissement
- Préparation culinaires
- Assurance Dentaire
- Congés payés
Sous Chef Busy Hotel (89099001)
Sodexo Canada Ltd —Winnipeg, MB
- De 24 $ à 28 $ de l’heure
- Temps plein
- Assainissement
- Microsoft Office
- Hôtel
Postuler rapidement
Cook (Casual Part Time)
Cogir Senior Living —Winnipeg, MB
Sous Chef, Banquets & Catering
Compass Group Canada Ltd —Winnipeg, MB
- 50 000 $ par an
- Fins de semaine au besoin
- Assainissement
- Diplôme d'études secondaires
- Mentorat
Postuler rapidement
Casual 1st Cook
Manitoba Liquor and Lotteries —Winnipeg, MB
- 18,50 $ de l’heure
- Travail hybride
- Service à la clientèle
- Assainissement
- Anglais
- Assurance Dentaire
- Bourses d'Études
2nd Cook Line Cook (89099001)
Sodexo Canada Ltd —Winnipeg, MB
- De 17,50 $ à 21,00 $ de l’heure
- Temps plein
- Service à la clientèle
- Hôtel
- Restaurant
Postuler rapidement
PT 1st Cook
Manitoba Liquor and Lotteries —Winnipeg, MB
- De 18,50 $ à 19,61 $ de l’heure
- Temps partiel
- Travail hybride
- Service à la clientèle
- Assainissement
- Anglais
- Assurance Dentaire
- Bourses d'Études
il y a 10 jours
Cook (1st Cook)-Kettle Camp -Remote Sites-(86788001)
Sodexo Canada Ltd —Thompson, MB
- 24 $ de l’heure
- Temps plein
- Microsoft Word
- Service à la clientèle
- Gestion d'équipe
Postuler rapidement

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : red seal cook (manitoba)

En vous connectant à votre compte, vous acceptez les conditions d'utilisation, la politique relative aux fichiers témoins et la politique de confidentialité de SimplyHired.

Découvrir les offres d'emploi dans d'autres lieux

red seal cook jobs near manitoba

Cook (Winnipeg, MB) : offres d'emploi

Line Cook (Winnipeg, MB) : offres d'emploi

Sous Chef (Winnipeg, MB) : offres d'emploi

Cook (Selkirk, MB) : offres d'emploi

Head Cook (Dugald, MB) : offres d'emploi

Cook (Thompson, MB) : offres d'emploi

Cook (Campbell River, BC) : offres d'emploi

Cook (Barrie, ON) : offres d'emploi

Cook (Medicine Hat, AB) : offres d'emploi

Cook (Saskatoon, SK) : offres d'emploi

Cook (Charlottetown, PE) : offres d'emploi

Prep Cook (Ottawa, ON) : offres d'emploi

Retirement Living Cook (Ottawa, ON) : offres d'emploi

Cook (Castlegar, BC) : offres d'emploi

Line Cook (Mississauga, ON) : offres d'emploi

Prep Cook (Mississauga, ON) : offres d'emploi

Prep Cook (Orangeville, ON) : offres d'emploi

Line Cook (Vancouver, BC) : offres d'emploi

Line Cook (Toronto, ON) : offres d'emploi

Marine, Cook (Newfoundland And Labrador) : offres d'emploi

Sous Chef

GRETA YWG -
Winnipeg, MB

Postuler rapidement

Détails du poste

Temps plein
De 42 000 $ à 55 000 $ par an

Profil recherché

Gestion des coûts
Certification SIMDUT
Mention Sceau rouge
Gestion des opérations
Gestion des stocks
Formation et mentorat du personnel de la restauration
Tableurs
FoodSafe
Certificat de manipulateur d'aliments
Coaching
Assainissement
Contrôle des coûts
Préparation des repas
Sens de l'organisation
Nettoyage
Gestion des déchets
Préparation des aliments
Formation et développement
Coaching en milieu de travail
Sécurité alimentaire
Leadership
Motivation d'équipe
Expérience en cuisine professionnelle
Coordination d'équipe

Description complète du poste

POSITION TYPE: Full Time, Salary

POSITION LOCATION: Winnipeg

POSITION OVERVIEW

Reporting to the Executive Chef and YWG Operations Manager , the chosen candidate will perform an array of duties to run a profitable, clean, and well-equipped kitchen. The Sous Chef will also be responsible for contributing to day-to-day operations including motivating the kitchen staff. This role operates within a high-volume, fast-casual bar and kitchen environment serving guests around the clock, including early mornings, late nights, and holidays in line with airport operations. Other duties will be assigned as necessary.

SKILLS & QUALIFICATIONS

3+ years of experience in a high-volume, quality-driven kitchen, with leadership experience preferred
Strong understanding of kitchen operations, including prep systems, line execution, and service flow
Food Handler / Food Safe certification required; WHMIS considered an asset
Red Seal (Journeyperson Cook) certification is a strong asset; equivalent experience will be considered
Completion of a culinary program or equivalent on-the-job training and experience
Proven ability to lead a team you are calm under pressure, clear in communication, and consistent in expectations
Solid foundation in food safety and sanitation standards (certification considered an asset)
Strong organizational skills with attention to detail across prep, service, and inventory
Ability to balance quality and efficiency without compromising either
Financial awareness with experience supporting food cost control, waste management, and labour targets
Confident in coaching and developing others, with a focus on building long-term team capability
Professional, dependable, and accountable you are someone the team can rely on shift after shift
Comfortable with digital tools such as scheduling platforms and inventory systems; familiarity with Microsoft Excel or similar tools is an asset

DUTIES & RESPONSIBILITIES

Support the Chef in leading day-to-day kitchen operations, ensuring service runs smoothly, efficiently, and to standard
Lead the line during service including managing ticket flow, pacing, and communication to keep the kitchen aligned and composed
Uphold consistency across every dish, with a sharp focus on quality, presentation, and portioning
Train, coach, and support kitchen team members across all stations, building confidence and capability over time
Ensure all prep is completed accurately and on time, with strong systems in place to support service
Maintain a clean, organized, and food-safe kitchen at all times, in line with all health and safety standards
Support inventory processes including ordering, receiving, and proper storage, with attention to minimizing waste
Monitor key cost drivers including food cost, waste, and labour, and take action where needed
Assist with scheduling to ensure strong coverage while staying aligned with labour targets
Contribute to menu execution and ongoing improvements, bringing a practical, operations-first lens
Communicate clearly with both kitchen and front-of-house teams to ensure a seamless guest experience
Step into full kitchen leadership in the Chef’s absence, maintaining standards, culture, and consistency
Support training and onboarding of new team members as needed
Polished, confident, and approachable
Show up prepared, present, and ready to elevate the room and the guest experience

AVAILABILITY REQUIREMENTS

Availability to work days, evenings, weekends, and /or holidays
Ability to work in a busy, high-volume environment

COMPENSATION

Total compensation ranging from $42,000 - $55,000, inclusive of gratuities and profit-based bonus opportunities (base salary dependent on experience)
Salary reviewed annually
Monthly cell-phone allowance
2 weeks paid vacation
Relocation allowance negotiable
Duty meals

BENEFITS & PERKS

Exclusive industry-leading discounts accessible at all GRETA and Hudsons Canada’s Pub locations, ensuring your perks extend beyond the workplace
Comprehensive health benefits package, including dental, critical illness, life insurance, paramedical, out-of-country emergency medical, prescription drugs, (after 3-month full-time probationary period) offered at a prorated rate
Referral Program
Annual GRETA Merch Allowance
Opportunities to grow into leadership roles available for high performers
Goodlife Membership Corporate Rate
The opportunity to be a part of a one-of-a-kind concept

A cover letter is not required but is highly encouraged. Only candidates selected for an interview will be contacted.

Pay: $42,000.00-$55,000.00 per year

Benefits:

Casual dress
Company events
Dental care
Discounted or free food
Extended health care
Flexible schedule
Life insurance
Paid time off
Store discount
Vision care

Experience:

sous chef: 1 year (required)

Location:

Winnipeg, MB (required)

Work Location: In person

Postuler rapidement

Affinez votre recherche

red seal cook emplois - manitoba

Sous Chef

Head Cook - Full Time

1ST COOK - Northern Manitoba Remote Camp Operations

Baker/Breakfast Cook - Northern Manitoba Remote Camp Operations

1st Cook - Northern Manitoba Remote Camp Operations

1st Cook - Northern Manitoba Remote Camp Operations

Cook- Full Time

Cook

Cook - Casual - Red River Place - Selkirk, MB.

Head Cook - Full Time

Lead Cook - Premium Events

Culinary Manager

Culinary Manager

Sous Chef Busy Hotel (89099001)

Cook (Casual Part Time)

Sous Chef, Banquets & Catering

Casual 1st Cook

2nd Cook Line Cook (89099001)

PT 1st Cook

Cook (1st Cook)-Kettle Camp -Remote Sites-(86788001)

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : red seal cook (manitoba)

Découvrir les offres d'emploi dans d'autres lieux

Outils pour les chercheurs d'emploi

Outils Employeurs

Parcourir

Garder le contact