2 meilleures offres (culinary instructor, oakville, on) (à pourvoir)

Master Instructor – Cooking
Town of Oakville —Oakville, ON
- À partir de 35,90 $ de l’heure
- Temps partiel
- Recherche
- Certificat de premiers soins de base
- Leadership
Sushi Chef
Cozymeal —Mississauga, ON
- Jusqu’à 12 000 $ par mois
- Temps plein
- Préparation culinaires
- Enseignement
- Heures d'arrivée et de départ flexibles
il y a 4 jours

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Master Instructor – Cooking

Town of Oakville -
Oakville, ON

Postuler dès maintenant

Détails du poste

Temps partiel
À partir de 35,90 $ de l’heure

Profil recherché

Dressage de la table
Certificat de manipulateur d'aliments
Politiques de santé et sécurité au travail
Boulangerie-pâtisserie
Recherche
Certificat de premiers soins de base
Méthode de formation dirigée par un formateur
Préparation des aliments
Planification des leçons
Développement de matériel pédagogique
Sécurité alimentaire
Planification des repas
Leadership
Enseignement
Gestion du temps

Description complète du poste

Job Details
Part-Time

Posting Status
Open to all current Town of Oakville employees and external applicants

Closing Date
Applications for this position must be received at oakville.ca by no later than 11:59 pm on December 31, 2026.

This posting is for current and future opportunities and will be filled on an as needed basis. Applications will be considered for any openings that become available between now and December 31, 2026.

This is a part-time position working part-time hours, by course appointment, varied at 1.5 hours to 9 hours weekly

Job Responsibilities:

To provide instruction to children, youth and adults in the QEPCCC Community Kitchen. Must be an independent, reliable individual able to work with minimal supervision and expected to develop lesson plans and provide recipes. Does not purchase ingredients - this is done by a kitchen technician.

Specific Duties:

Develop program specific curriculum, preparing, and teaching culinary classes in the Community Kitchen, introducing children (10-12 years), youth and adults to food preparation and handling.
Assist in the research and development of appropriate culinary programming for beginner and practicing cooks, ensuring that art activities are safe, creative, and inclusive of all program participants
Provide a positive learning and recreational experience for all participants
Follow food, health and workplace safety standards. Adhere to all Health and Safety procedures/standards.
Ensure all safe food handling practices are followed by program participants.
Maintain the kitchen facility and equipment in good order.

Qualifications:

Enrollment in or completion of a post-secondary program in Culinary Arts or a related discipline
Demonstrated abilities and a strong knowledge of cooking
Familiar with a broad range of techniques, practices and materials with one or more of the following interests/skills: baking, canning, cooking, meal planning, table setting and etiquette, world dishes
Experience developing lesson and activity plans
Previous teaching experience in an educational setting
Strong organizational, planning, time management and leadership skills
Ability to be flexible and adapt instructional practices to diverse audiences
Ability to work independently
Safe Food Handling Certification
HIGH FIVE Principles of Healthy Child Development (PHCD) is required for instructing children’s programs ages 4-12 years.
Emergency First Aid with AED/CPR B

Please note that this position requires a satisfactory criminal record and vulnerable sector screening check dated within the last 30 days as a condition of employment. Candidates who are under the age of 18 at the time of hire will only be required to provide a criminal record check.

Letters of application should address the candidate’s expertise in the areas of teaching, professional work, and community service. All applicants must be able to provide a portfolio that demonstrates all of the above during the interview process.

Queen Elizabeth Park Community and Cultural Centre (QEPCCC) is a unique multi-purpose recreation, arts and culture facility located in Oakville, Ontario. QEPCCC offers many drop-in and registered recreational, cultural and aquatic programs, including a studio drop-in program and memberships , and an exhibitions program. Refer to the Recreation and Culture Programs page for a list of current culture programs and camps offered at Queen Elizabeth Park Community and Cultural Centre.

DATED: August 5, 2026

The Town’s recruitment software includes elements of artificial intelligence to assist in the screening and short-listing of qualified candidates.

This job profile reflects the general requirements necessary to perform the principal functions of the job. This does not include all of the work requirements of the job. Applicants are required to demonstrate through their application and in the interview process that their qualifications match those specified. Applicants may also be required to undergo testing.

We thank all applicants and advise that only those selected for an interview will be contacted.

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Master Instructor – Cooking

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