20 meilleures offres (breakfast manager, ontario) (à pourvoir)

Bar Manager - Niagara-on- the-Lake
Abrielle —Niagara-on-the-Lake, ON
- De 40 000 $ à 60 000 $ par an
- 8 Heures
- Bar
- Baccalauréat
- POS
Postuler rapidement
il y a 8 jours
Beverage & Dining Manager
Toronto Club —Toronto, ON
- De 65 000 $ à 72 500 $ par an
- Temps plein
- Hospitalité
- Hôtel
- Expérience en supervision
Postuler rapidement
il y a 2 jours
Manager
Tim Hortons | Company #4020653 —London, ON
- Temps plein
- Gestion des stocks
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Restaurant Manager
Tim Hortons | Company #503786 —Waubaushene, ON
- De 65 000 $ à 75 000 $ par an
- Temps plein
- Gestion des stocks
- Restaurant
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Management
Tim Hortons | Company #501674 —Clinton, ON
- De 21 $ à 26 $ de l’heure
- Temps plein
- Leadership
- Restaurant
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Manager
Tim Hortons | Company #4020093 —Dorchester, ON
- De 20 $ à 22 $ de l’heure
- Temps plein
- Gestion des stocks
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il y a 8 jours
Management
Tim Hortons | Company #4021999 —Milverton, ON
- De 21 $ à 26 $ de l’heure
- Temps plein
- Leadership
- Restaurant
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restaurant assistant manager
STACKED PANCAKE AND BREAKFAST HOUSE. —Port Hope, ON
- 36 $ de l’heure
- Temps plein
- Anglais
- Microsoft Office
- Compétences en informatique
assistant manager, restaurant
PUR & SIMPLE Breakfast & Lunch —Newmarket, ON
- 36,10 $ de l’heure
- Temps plein
- Microsoft Excel
- Anglais
- Compétences en informatique
Resturant manager
Stacked Pancake and Breakfast House Bowmanville —Bowmanville, ON
- De 19,20 $ à 35,36 $ de l’heure
- Temps plein
- Hospitalité
- Gestion des stocks
- Service à la clientèle
- Réductions Tarifaires
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Manager
Tim Hortons | Empire Quebec Service Alimentaire —Toronto, ON
- Temps plein
- Gestion des stocks
Postuler rapidement
il y a 3 jours
restaurant manager
EGG'S MORNING BREAKFAST LUNCH —Thornhill, ON
- 36 $ de l’heure
- Temps partiel
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
restaurant manager
Stacked Pancakes & Breakfast House —Fort Erie, ON
- 36 $ de l’heure
- Heures supplémentaires
- Microsoft Word
- Microsoft Excel
- Microsoft Access
il y a 11 jours
ASM and Manager
Tim Hortons | Company #503657 —Nepean, ON
- À partir de 24 $ de l’heure
- Temps plein
- Gestion des stocks
- Expérience en supervision
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Manager
Tim Hortons | Company #500670 —Schomberg, ON
- Fins de semaine au besoin
- Gestion des stocks
- Leadership
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General Manager
Tim Hortons | Company #4022236 —Garson, ON
- De 18 $ à 22 $ de l’heure
- Temps plein
- Gestion des stocks
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Restaurant Manager
The Clayfield —Niagara-on-the-Lake, ON
- De 45 000 $ à 60 000 $ par an
- 8 Heures
- Hospitalité
- Hôtel
- Leadership
- Assurance Dentaire
Postuler rapidement
il y a 14 jours
Daytime Manager
The Clayfield —Niagara-on-the-Lake, ON
- De 45 000 $ à 55 000 $ par an
- 8 Heures
- Hospitalité
- En présentiel
- Leadership
Postuler rapidement
il y a 6 jours
Front of House Manager
Frizz Brands Inc. —Woodbridge, ON
- De 20 $ à 30 $ par an
- Temps partiel
- Hospitalité
- Restaurant décontracté
- Gestion de restaurant
- Heures d’arrivée et de départ flexibles
Postuler rapidement
il y a 3 jours
Supervisor
Tim Hortons | Lindsay, ON —Lindsay, ON
- 18 $ de l’heure
- Fins de semaine au besoin
- Expérience en supervision
- Leadership
- Restaurant
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Bar Manager - Niagara-on- the-Lake

Abrielle -
Niagara-on-the-Lake, ON

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Détails du poste

Temps plein
De 40 000 $ à 60 000 $ par an
Il y a 8 jours

Profil recherché

Baccalauréat
POS
Diplôme d'associé
Manipulation d'argent
Leadership
Compétences en communication

Description complète du poste

Bar Manager Job Description —

Terrain Position Title

Bar Manager

Location

Terrain

Position Summary

Terrain is seeking an experienced, service-driven Bar Manager to oversee daily operations and deliver an exceptional guest experience. The ideal candidate is a strong leader who thrives in a hospitality first environment, leads by example, is hands on, highly communicative, wants to be part of a team environment, and maintains operational excellence while supporting business growth.

The Bar Manager Manager will be responsible for front-of-house leadership, staff management, beverage management, guest satisfaction, inventory oversight, scheduling, and ensuring all health and safety standards are consistently met.

Key Responsibilities Operations & Guest Experience

Oversee daily bar operations to ensure smooth and efficient service
Support with Breakfast, Lunch, Dinner, & Brunch Services
Deliver a welcoming, high-quality dining experience for all guests
Embody a hospitality first mind-set, delivering on making warm and genuine interactions and experiences
Actively be a leader on the floor & bar, getting ahead of communication with the guest and the team and engaging with each guest.
Maintain cleanliness, presentation, and service standards throughout the restaurant
Monitor reservations, table flow, and peak service period
Develop beverage menu for Terrain and Terrace.
Curate events beverage package

Team Leadership

Recruit, train, mentor, and supervise front-of-house bar staff
Support in conducting weekly 1-1s w/ ALL FOH Staff
Support in training new hires & ongoing food, beverage and service.
Foster a positive, team-oriented workplace culture
Conduct performance evaluations and provide ongoing coaching
Lead pre-shift meetings and communicate daily goals and updates

Financial & Administrative Management

Support budgeting, cost control, and revenue targets
Support in Monthly Inventory
Monitor inventory levels and coordinate ordering with suppliers
Support the AM Ordering & Dry Good Pars
Review daily sales, cash handling, and reporting procedures
Close restaurant 3x a week, ensuring accurate reporting w/ Navi & FOH Service Recap
Assist with organizing invoices and orders
Manage daily labour & staffing ensuring 11% Labour Target

Schedule & Expectations

Full-time position consisting of 5 working days per week with 2 consecutive days off
Expected shifts are typically 8–10 hours per day
Schedule will include a balanced mix of breakfast, brunch and dinner service shifts
Opening shifts begin at 2:00pm
Closing shifts begin at 12:00am
Availability for evenings, weekends, and holidays is required
3 Management Shifts / 2 Bar Shifts

Compliance & Standards

Maintain company policies and operational procedures
Support adherence to brand standards and hospitality excellence

Team Culture & Leadership Expectations

Lead by example with professionalism, accountability, and a positive attitude
Foster a respectful, supportive, and team-oriented work environment
Demonstrate the importance of respecting and supporting all team members across front and back of house
Work alongside the service team during shifts to ensure seamless guest experiences
Support staff development through coaching, communication, and hands-on leadership
Maintain strong communication between management, kitchen, and service teams to ensure smooth daily operations

Pay: $40,000.00-$60,000.00 per year

Work Location: In person

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breakfast manager emplois - ontario

Bar Manager - Niagara-on- the-Lake

Beverage & Dining Manager

Manager

Restaurant Manager

Management

Manager

Management

restaurant assistant manager

assistant manager, restaurant

Resturant manager

Manager

restaurant manager

restaurant manager

ASM and Manager

Manager

General Manager

Restaurant Manager

Daytime Manager

Front of House Manager

Supervisor

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : breakfast manager (ontario)

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