20 meilleures offres (kitchen team leader, ontario) (à pourvoir)

Head Chef (Camp Kitchen) Muskoka, ON (Live On Site)
Kennedy Catering Corporation —Muskoka Lakes, ON
- De 1 250 $ à 1 400 $ par semaine
- Temporaire
- Hospitalité
- Gestion de restaurant
- Expérience en supervision
- Indemnité kilométrique
- Indemnité de déménagement
Postuler rapidement
Head Chef/Kitchen Manager
LOUNGE 33 —Delhi, ON
- De 60 000 $ à 70 000 $ par an
- Fins de semaine au besoin
- Préparation culinaires
- En présentiel
- Restauration
- Assurance Dentaire
- Assurance Vision
Postuler rapidement
Exhaust Hood Technician
Mirza exhaust hood [email protected] —Greater Toronto Area, ON
- De 25 $ à 30 $ de l’heure
- Nettoyage
- En présentiel
- Travail en cuisine
- Heures d’arrivée et de départ flexibles
Postuler rapidement
il y a 4 jours
Sous Chef
Hy’s Steakhouse & Cocktail Bar —Toronto, ON
- De 75 000 $ à 90 000 $ par an
- Temps plein
- Service à la clientèle
- Préparation culinaires
- En présentiel
- Programmes de Bien-être
- Assurance Invalidité
Postuler rapidement
Sous Chef
FAB Restaurant Concepts —Toronto, ON
- De 50 000 $ à 57 000 $ par an
- Temps plein
- Préparation culinaires
- Certificat de premiers soins de base
- Gestion d'équipe
- Assurance Dentaire
- Assurance Vie
Postuler rapidement
Line Cook
Hilton Hotel and Suites Niagara Falls/Fallsview —Niagara Falls, ON
- De 17,60 $ à 18,50 $ de l’heure
- Fins de semaine au besoin
- Hospitalité
- Préparation culinaires
- Anglais
- Réductions Tarifaires
Postuler rapidement
Restaurant Night Time Kitchen HELP
Harvey's —Pembroke, ON
- De 17,60 $ à 22,00 $ de l’heure
- Temps plein
- Hospitalité
- Gestion de restaurant
- Expérience en supervision
Postuler rapidement
Kitchen Manager/Head Chef
Avenue 18 —Cobourg, ON
- De 65 000 $ à 70 000 $ par an
- Temps plein
- Restaurant décontracté
- Gestion des stocks
- Préparation culinaires
- Congés payés
Postuler rapidement
il y a 4 jours
Line Cook - Good Earth Food & Wine (Top 100 Restaurant)
Carmen's Group —Beamsville, ON
- De 20 $ à 24 $ de l’heure
- Fins de semaine au besoin
- Préparation culinaires
- Hôtel
- Diplôme d'études secondaires
Exhaust Hood Technician
Mirza exhaust hood [email protected] —Greater Toronto Area, ON
- De 25 $ à 30 $ de l’heure
- Nettoyage
- En présentiel
- Travail en cuisine
- Heures d’arrivée et de départ flexibles
Postuler rapidement
il y a 4 jours
Sous Chef
KANEFF PROPERTIES LTD —Brampton, ON
- De 20 $ à 25 $ de l’heure
- Préparation culinaires
Postuler rapidement
restaurant supervisor
Sabitri's Global Cuisine —Owen Sound, ON
- 27 $ de l’heure
- Temps plein
- Vente
- Anglais
- Diplôme d'études secondaires
Postuler rapidement
Executive Sous Chef
43 North Restaurant Group —Port Robinson, ON
- À partir de 60 000 $ par an
- Temps plein
- Préparation culinaires
- Gestion de budget
- Leadership
- Assurance Dentaire
- Congés payés
Postuler rapidement
il y a 1 jour
Banquet Lead
Toronto Cricket Skating and Curling Club —North York, ON
- 22,01 $ de l’heure
- Temps plein
- Service
- Hospitalité
- Assainissement
- Assurance Dentaire
- Congés payés
il y a 13 jours
Front of House Manager
West Social —London, ON
- De 23 $ à 25 $ de l’heure
- Embauche urgente
- Service
- Service à la clientèle
- Gestion de restaurant
Postuler rapidement
Lead Carpenter
Riverside Construction —London, ON
- De 30 $ à 40 $ de l’heure
- 8 Heures
- Menuiserie
- En présentiel
- Compétences en communication
- Assurance Dentaire
- Assurance Vision
Postuler rapidement
General Manager - Restaurant
Confidential —Toronto, ON
- De 65 000 $ à 80 000 $ par an
- Temps plein
- Hospitalité
- Contrôle de l'inventaire
- Restaurant décontracté
Postuler rapidement
Category Manager
Service Inspired Restaurants —Burlington, ON
- De 80 000 $ à 89 800 $ par an
- Microsoft Powerpoint
- Microsoft Word
- Bar
- Assurance Dentaire
- Bourses d'Études
il y a 12 jours
Experienced Event Cook | Ancaster Mill
Ancaster Mill —Ancaster, ON
- À partir de 21 $ de l’heure
- Temps plein
- Hospitalité
- Préparation culinaires
- Hôtel
- Réductions Tarifaires
- Programmes de Bien-être
Postuler rapidement
Kitchen Manager
BREADY CAFÉ —Concord, ON
- De 23 $ à 30 $ de l’heure
- Temps plein
- Hospitalité
- Gestion des stocks
- Préparation culinaires
- Réductions Tarifaires
- Heures d’arrivée et de départ flexibles
Postuler rapidement

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : kitchen team leader (ontario)

En vous connectant à votre compte, vous acceptez les conditions d'utilisation, la politique relative aux fichiers témoins et la politique de confidentialité de SimplyHired.

Head Chef (Camp Kitchen) Muskoka, ON (Live On Site)

Kennedy Catering Corporation
Muskoka Lakes, ON

Postuler rapidement

Détails du poste

Temporaire | Saisonnier | Temps plein | Contrat à durée déterminée
De 1 250 $ à 1 400 $ par semaine

Profil recherché

Hospitalité
Certificat de manipulateur d'aliments
Gestion de restaurant
Expérience en supervision
Certificat de premiers soins de base
Sécurité alimentaire
Leadership
Restauration
Compétences en communication
Travail en cuisine

Description complète du poste

Kennedy Catering Corporation (KCC) is hiring Head Chefs for our 2026 Muskoka camp season (live on site).

You’ll run the kitchen operation at an overnight kids camp: lead the team, execute high-volume meal service, manage ordering and inventory, and protect food safety and allergy protocols. This role is for a steady leader who can keep standards high and service smooth.

This is a Head Chef role, not just a cooking job.

You’ll run the daily kitchen operation at an overnight camp. Big volume. Clear standards. You’ll lead people, manage service, handle ordering and inventory, and keep food safety and allergy protocol tight.

If you need someone to micromanage you, this won’t be a fit. If you can lead with calm confidence, you’ll crush it here.

Pay: $1250-$1470/week (paid bi-weekly)

Targeted bonus: $2500 (Based on specific metrics)

Contract dates: We hire for multiple Muskoka camps. Roles run between April 1 and Oct 31, 2026, depending on the site. Some roles start in April, most start in May–June, and most end mid-Sept. Please apply with your exact available start and end dates.

Referral bonus: $150 paid after your referral completes 6 full weeks

Schedule: 6 days on, 1 day off (main season late June to end of August). Pre and post-season may include larger breaks between groups.

Live on site: Yes

What you get

Room and board included (no deductions)
Free meals every day (even days off)
Pick-up available from the closest Ontario Northland bus stop
Lakefront access plus camp activities (varies by camp)
Completion bonus based on deliverables
Referral bonus for successful referrals

What you’ll do

Lead the kitchen team and set the tone every day.
Plan and execute breakfast, lunch, and dinner for high-volume groups.
Run service with timing, refills, portion control, and calm leadership.
Own ordering: build lists, place orders, receive and check product
Manage inventory, rotation (FIFO), and reduce waste
Manage special diets and allergies with strict protocols and clearly labeled products'
Train and coach staff so they level up fast.
Build prep plans so the team wins (not scrambles)
Maintain sanitation: logs, temps, cleaning schedules, safe storage.
Communicate clearly with camp contacts and KCC leadership.
Handle issues fast: staffing gaps, equipment problems, menu pivots.
Close out properly: counts, notes, and next-week planning.

You’ll be successful if you…

Stay calm when it’s busy and lead with respect.
Can run high-volume service without cutting corners
Take food safety and allergy rules seriously, every time.

Training and support

We train you on our camp systems, allergy protocols, ordering flow, and standards.
We support you with what you need before you start.

Responsibilities

Lead and supervise all kitchen operations, including food preparation, cooking, and presentation for diverse menus and special events such as banquets and catering.
Manage inventory control, ordering supplies, and maintaining food safety standards to ensure efficient kitchen workflow.
Develop and plan menus that balance creativity with nutritional requirements and dietary restrictions.
Oversee staff scheduling, shift management, and training to foster a motivated, skilled culinary team.
Ensure compliance with health regulations, food handling procedures, and safety protocols at all times.
Coordinate with other departments to deliver seamless food service during events and daily operations.
Maintain high standards of cleanliness, organization, and sanitation within the kitchen environment.

Qualifications

Proven culinary experience with strong background in restaurant management or large-scale food production environments.
Extensive banquet experience along with catering knowledge is highly desirable.
Demonstrated supervising experience leading kitchen teams in fast-paced settings.
Expertise in menu planning, food safety practices, inventory management, and food handling procedures.
Strong leadership skills with the ability to motivate and manage a diverse team effectively.
Fine dining experience or experience in upscale hospitality environments is an asset.
Knowledge of dietary requirements and ability to accommodate special diets while maintaining quality standards.
Excellent communication skills coupled with a passion for culinary arts and hospitality excellence. Join us in this vibrant role where your culinary talents will shine amidst breathtaking surroundings! We value energetic leaders who thrive on teamwork, innovation, and delivering exceptional guest experiences through outstanding food service management. This is your chance to make a meaningful impact while working in a beautiful outdoor setting that celebrates nature’s beauty every day!

Requirements

Proven leadership in a high-volume kitchen
Vulnerable Sector Check required (or in progress during hiring)
A Food Handler certificate is a strong asset.
First Aid is an asset (at least one staff member per kitchen needs it)
Must live on site for the season

Respectful workplace and inclusivity

KCC is a respectful workplace. We welcome applicants of all backgrounds and identities. We do not tolerate harassment, racism, bullying, or unsafe behaviour. Accommodations are available during the hiring process.

How to Apply: https://kennedycateringservice.com/kcc/careers

Contract dates: Late May - mid September (varies by role and site). Please include your earliest start date and latest end date in your application. Preference given to candidates available for the full contract.

Job Types: Full-time, Fixed term contract, Seasonal
Contract length: 2 months

Pay: $1,250.00-$1,400.00 per week

Benefits:

Company events
Discounted or free food
Housing allowance
Mileage reimbursement
On-site gym
On-site parking
Relocation assistance

Application question(s):

Willing to relocate and live on site?

Experience:

kitchen operations: 3 years (preferred)

Work Location: On the road

Postuler rapidement

Affinez votre recherche

kitchen team leader emplois - ontario

Head Chef (Camp Kitchen) Muskoka, ON (Live On Site)

Head Chef/Kitchen Manager

Exhaust Hood Technician

Sous Chef

Sous Chef

Line Cook

Restaurant Night Time Kitchen HELP

Kitchen Manager/Head Chef

Line Cook - Good Earth Food & Wine (Top 100 Restaurant)

Exhaust Hood Technician

Sous Chef

restaurant supervisor

Executive Sous Chef

Banquet Lead

Front of House Manager

Lead Carpenter

General Manager - Restaurant

Category Manager

Experienced Event Cook | Ancaster Mill

Kitchen Manager

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : kitchen team leader (ontario)

Related Searches

Outils pour les chercheurs d'emploi

Outils Employeurs

Parcourir

Garder le contact