3 meilleures offres (head cook, prince edward island) (à pourvoir)

Line Cook/Prep Cook
Lone Oak Brewing Co. —Charlottetown, PE
- De 18 $ à 22 $ de l’heure
- Temps partiel
- Mathématiques de base
- Préparation culinaires
- Sens de l'organisation
- Heures d'arrivée et de départ flexibles
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Cook
Boston Pizza International, Inc. —Charlottetown, PE
- De 17 $ à 18 $ de l’heure
- Temps plein
- Restaurant
il y a 10 jours
Sous Chef
Oyster Island Hospitality —Charlottetown, PE
- De 21 $ à 24 $ de l’heure
- Fins de semaine au besoin
- Hospitalité
- Préparation culinaires
- Expérience en supervision
Postuler rapidement

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A great entry point into a high-performing kitchen and service team. Team-first mindset with a willingness to help wherever needed. Prep | Dish Bus | Support*.
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Kitchen Staff/Cook
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\*Food safety knowledge/certification (also non-negotiable). \*Full-time (35-40 hours/week). \*Speed, hustle, and common sense.
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il y a 1 jour

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The Head Chef will oversee all kitchen operations including daily service, team leadership, menu development, food quality, systems, ordering, labour management…
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Linny's —Toronto, ON
Coach, guide, and support the development of junior kitchen team members. Collaborate with Head Chef and Creative Director on menu development.
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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : head cook (prince edward island)

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Line Cook/Prep Cook

Lone Oak Brewing Co. -
Charlottetown, PE

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Détails du poste

Temps partiel | Temps plein
De 18 $ à 22 $ de l’heure

Profil recherché

Mathématiques de base
Préparation culinaires
Sens de l'organisation
Préparation des aliments
Restauration

Description complète du poste

The Line/Prep Cook is an integral member of the Lone Oak Food Inc Back of House Team. Reporting directly to the Head Chef, the ideal candidate will be responsible for preparing food for our customers, performing basic cooking tasks, ensuring the quality and consistency of our dishes, and maintaining cleanliness and organization in the kitchen. This position requires a high level of culinary knowledge, attention to detail, and the ability to work efficiently in a fast-paced environment.

Duties and Responsibilities:

· Prepare ingredients according to recipes and portioning requirements

· Chop, slice, and dice vegetables, meats, and other ingredients as needed

· Measure and mix ingredients for recipes

· Set up and maintain an organized and clean work area

· Follow health and safety guidelines and procedures

· Cook menu items in cooperation with the rest of the kitchen staff

· Ensure that food comes out simultaneously, in high quality and in a timely fashion

· Restock kitchen supplies and notify management of inventory needs

· Assist with cleaning and maintaining kitchen equipment

· Communicate effectively with other kitchen staff to ensure efficient preparation and service

· Perform other duties as assigned by management

Requirements:

· Proven experience as a prep or line cook in a restaurant or food service setting

· Knowledge of culinary techniques, food preparation, and cooking methods

· Ability to follow recipes and portioning requirements

· Attention to detail and strong organizational skills

· Flexibility to work in a fast-paced environment and handle multiple tasks simultaneously

· Basic math skills and the ability to accurately measure and portion ingredients

· Knowledge of health and safety guidelines and procedures

· Must be able to stand and walk for extended periods of time

· Must be able to lift and carry up to 50 pounds

If you are a team player with a positive attitude, strong work ethic, and a passion for high-quality food preparation, we encourage you to apply for this position.

Job Types: Full-time, Part-time

Pay: $18.00-$22.00 per hour

Benefits:

Discounted or free food
Flexible schedule
On-site parking

Work Location: In person

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head cook emplois - prince edward island

Line Cook/Prep Cook

Cook

Sous Chef

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : head cook (prince edward island)

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