3 meilleures offres (banquet cook, vineland on) (à pourvoir)

Cooks 1 & 2 (Hybrid - Casual Dining, Banquet, Hotel Service)
Parkway Social & Ostin's —St. Catharines, ON
- De 18 $ à 21 $ de l’heure
- Temps partiel
- Contrôle de l'inventaire
- Restaurant décontracté
- Service à la clientèle
- Programmes de Bien-être
- Assurance Dentaire
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Banquet & Breakfast Cook (Part-Time)
Americana Resort Spa & Waterpark —Niagara Falls, ON
- De 18,60 $ à 19,10 $ de l’heure
- Temps partiel
- Assainissement
- Diplôme d'études secondaires
- Nettoyage
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Line Cook/Prep Cook
Grand Canal Retirement —Welland, ON
- 19,75 $ de l’heure
- Temps plein
- Service à la clientèle
- Compétences rédactionnelles
- Préparation culinaires
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Lead Cook-Supervisor/Line Cook/Prep Cook
Wooden Sticks —Uxbridge, ON
Maintain a clean, neat and presentable appearance, especially in view of guests (e.g.: buffets, on course concessions, public areas).
De 18 $ à 24 $ de l’heure
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il y a 9 jours
First Cook
The Postmark Hotel —Newmarket, ON
Execute banquet/event menus with precision when scheduled for event shifts. Maintain impeccable station organization, ensuring all mise en place is prepped and…
23,75 $ de l’heure
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Cooks 1 & 2 (Hybrid - Casual Dining, Banquet, Hotel Service)

Parkway Social & Ostin's -
St. Catharines, ON

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Détails du poste

Temps partiel
De 18 $ à 21 $ de l’heure

Profil recherché

Contrôle de l'inventaire
Service à la clientèle
Certificat de manipulateur d'aliments
Assainissement
Dressage des assiettes
Orientation axée sur le service à la clientèle
Nettoyage
Préparation des aliments
Service aux visiteurs
Sécurité alimentaire
Compétences en communication
Expérience en cuisine professionnelle
Rotation des stocks alimentaires (PEPS)
Certificat Smart Serve

Description complète du poste

Heart of Niagara Hotels

Job Title: Line Cook

Department: Food & Beverage

Industry: Hospitality

Location: St. Catharines

Position Type: 6-month contract with possibility of extension or transition to a permanent role

Reports to: Kitchen Manager

About Heart of Niagara Hotels: Heart of Niagara Hotels is a premier hospitality group located in the breathtaking Niagara region. We pride ourselves on providing exceptional guest experiences with a focus on comfort, entertainment experiences, and outstanding culinary offerings. Our kitchens are the heart of our hotels, and we are seeking a dedicated and experienced Line Cook to join our dynamic team.

Job Summary: The Line Cook will assist in the preparation and cooking of food items in accordance with established recipes and standards. This role involves working in a fast-paced kitchen environment, ensuring high-quality food presentation, maintaining cleanliness and organization, and contributing to a positive team atmosphere. The ideal candidate is a skilled and passionate culinary professional with a keen eye for detail and a commitment to delivering exceptional dining experiences.

Key Responsibilities:

Food preparation and cooking
Prepare and cook menu items according to recipes and quality standards
Ensure food is cooked to the correct temperature and presentation standards
Assist in the development of daily specials and new menu items

Kitchen Operations:

Maintain a clean and organized workstation.
Follow health and safety regulations, including proper rotation of ingredients
Assist in the setup and breakdown of kitchen stations before and after service

Inventory and Supplies:

Monitor inventory levels and communicate shortages to the Kitchen Management
Assist in receiving and storing deliveries, ensuring proper rotation of ingredients
Minimize waste by utilizing ingredients efficiently

Team Collaboration:

Work closely with other kitchen staff to ensure smooth and efficient operations
Support fellow team members during busy service periods
Participate in team meetings and contribute to a positive work environment

Customer Service:

Respond to guest feedback and requests in a professional and courteous manner
Strive to exceed guest expectations with every dish prepared

Banquet-Specific Duties (as needed):

Support plated and buffet service for large groups (weddings, conferences, corporate events).
Assist in setting up and breaking down banquet kitchen stations.
Collaborate with banquet chefs and service teams for smooth service execution.

Qualifications:

Proven experience as a Line Cook or similar role is a high-volume kitchen environment
Culinary degree or relevant certification preferred but not required
Strong knowledge of cooking methods, ingredients, and equipment
Ability to work in a fast-paced environment and handle pressure with grace
Excellent organizational and multitasking abilities
In-depth knowledge of food and safety and sanitation standards
Exceptional communication and interpersonal skills
Passion for culinary excellence and a commitment to delivering outstanding guest experiences
Food Handler's certification required; Smart Serve certification is an asset

What We Offer:

Competitive salary, commensurate with experience
Comprehensive health, dental and vision benefits
Opportunities for professional development and career growth
Discounts with 3 major hotel chains
Wellness program, which includes a free gym membership

Heart of Niagara Hotels is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Join us at Heart of Niagara Hotel sand be part of a team dedicated to excellence in hospitality and culinary arts!

Accessibility Accommodation Notice:

Heart of Niagara Hotels is committed to fostering an inclusive and accessible work environment. We are an equal opportunity employer and welcome applications from all qualified individuals. Accommodation is available upon request throughout the recruitment, selection, and employment process for applicants with disabilities. If you require accommodation, please contact Human Resources to make appropriate arrangements.

Pay: $18.00-$21.00 per hour

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Affinez votre recherche

banquet cook emplois - vineland on

Cooks 1 & 2 (Hybrid - Casual Dining, Banquet, Hotel Service)

Banquet & Breakfast Cook (Part-Time)

Line Cook/Prep Cook

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : banquet cook (vineland on)

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