20 meilleures offres (line cook, winfield, bc) (à pourvoir)

Line Cook
O'Rourke Family Vineyards Ltd. —Lake Country, BC
- De 19 $ à 22 $ de l’heure
- Temps partiel
- Préparation culinaires
- Sens de l'organisation
- Travail en cuisine
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Line Cook
Sammy J's Bar & Grill —Kelowna, BC
- De 19 $ à 25 $ de l’heure
- 8 Heures
- Préparation culinaires
- Anglais
- Service alimentaire
- Assurance Dentaire
- Assurance Vision
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Chef de Partie
O'Rourke Family Vineyards Ltd. —Lake Country, BC
- De 22,50 $ à 25,00 $ de l’heure
- Temps partiel
- Préparation culinaires
- Travail en cuisine
- Gestion du temps
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Pastry Chef
O'Rourke Family Vineyards Ltd. —Lake Country, BC
- De 20 $ à 25 $ de l’heure
- Temps plein
- En présentiel
- Leadership
- Travail en cuisine
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Second Cook
Ex Nihilo Vineyards —Lake Country, BC
- 22 $ de l’heure
- Fins de semaine au besoin
- En présentiel
- Restauration
- Travail en cuisine
- Réductions Tarifaires
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Line Cook
OEB Breakfast Co. —Kelowna, BC
- De 18 $ à 21 $ de l’heure
- 8 Heures
- Préparation culinaires
- Service alimentaire
- En présentiel
- Heures d’arrivée et de départ flexibles
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Line Cook
Smitty’s Westbank —Westbank, BC
- De 18 $ à 25 $ de l’heure
- Temps partiel
- Service
- Assainissement
- Préparation culinaires
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il y a 9 jours
Line Cook
Frankie We Salute You Restaurant —Kelowna, BC
- De 22 $ à 23 $ de l’heure
- Temps plein
- Préparation culinaires
- Compétences en communication
- Réductions Tarifaires
- Assurance Dentaire
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1st Cook
Orchard Gardens —Kelowna, BC
- 23,50 $ de l’heure
- Temps plein
- Préparation culinaires
- Anglais
- Diplôme d'études secondaires
Prep Cook/Line Cook
Zen's Plant-Based Cuisine —Kelowna, BC
- De 17,85 $ à 20,00 $ de l’heure
- Fins de semaine au besoin
- Assainissement
- Préparation culinaires
- Service alimentaire
- Heures d’arrivée et de départ flexibles
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il y a 1 jour
Prep Cook/Line Cook
Famoso Pizzeria + Bar —Kelowna, BC
- De 18,50 $ à 22,00 $ de l’heure
- Temps partiel
- Préparation culinaires
- Pas d’expérience requise
- En présentiel
- Assurance Dentaire
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Line Cook - Kelowna Airport
SSP —Kelowna, BC
- 20 $ de l’heure
- Temps plein
- Mathématiques de base
- Diplôme d'études secondaires
- Service alimentaire
- Assurance Dentaire
- Programme d'Aide aux Employés
22 h
Full time and part time line cooks
Shore Line Brewing Company —Kelowna, BC
- De 18 $ à 21 $ de l’heure
- Temps partiel
- Microsoft Excel
- Préparation culinaires
- Conduite de véhicule
- Heures d’arrivée et de départ flexibles
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Line Cook - Gerni's Farmhouse
Sparkling Hill Resort —Vernon, BC
- De 20 $ à 22 $ de l’heure
- Fins de semaine au besoin
- Préparation culinaires
- Hôtel
- En présentiel
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
il y a 13 jours
Chef de Partie - Gerni's Farmhouse
Sparkling Hill Resort —Vernon, BC
- De 22 $ à 24 $ de l’heure
- Fins de semaine au besoin
- Préparation culinaires
- Hôtel
- En présentiel
- Réductions Tarifaires
- Assurance Dentaire
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il y a 13 jours
Chef de Partie - Lookout Restaurant
Andrew Peller Limited —Lake Country, BC
- De 24 $ à 27 $ de l’heure
- Temps partiel
- Gestion des stocks
- Préparation culinaires
- Restaurant
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il y a 4 jours
Line Cook
Original Joe's —Kelowna, BC
- À partir de 18,50 $ de l’heure
- Temps partiel
- Service
- Hospitalité
- Bar
- Heures d’arrivée et de départ flexibles
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Line Cook/Sous Chef
Kettle River Brewing Company —Kelowna, BC
- De 22 $ à 25 $ de l’heure
- Temps plein
- Préparation culinaires
- Anglais
- Diplôme d'études secondaires
- Assurance Dentaire
- Heures d’arrivée et de départ flexibles
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Line/Prep Cook | King Taps Lakeside
King Taps Lakeside —Kelowna, BC
- De 20 $ à 25 $ de l’heure
- Temps plein
Line/Prep Cook | Kelowna Yacht Club
Cactus Club Cafe Kelowna Yacht Club —Kelowna, BC
- De 18,25 $ à 21,00 $ de l’heure
- Temps partiel

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : line cook (winfield, bc)

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Line Cook

O'Rourke Family Vineyards Ltd.
Lake Country, BC

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Détails du poste

Temps partiel | Temps plein
De 19 $ à 22 $ de l’heure

Profil recherché

Préparation culinaires
Sens de l'organisation
Travail en cuisine

Description complète du poste

Role type: Hourly, Seasonal

Location: Peak Cellars, Lake Country, BC

Reports into: Executive Chef

Compensation: $19-$22 per hour plus participation in tip pool

The Opportunity

Peak Cellars is seeking a skilled and disciplined Line Cook to join our culinary team. This role is responsible for executing high-quality dishes with consistency, precision, and speed, contributing to a refined food program that reflects the quality of our estate wines. The ideal candidate thrives in a fast-paced environment, takes pride in craftsmanship, and operates with a strong sense of accountability and teamwork.

About O'Rourke Family Vineyards

O'Rourke Family Vineyards is a family-owned wine and hospitality group rooted in the Okanagan, bringing together premium vineyards, thoughtful wine production, and elevated guest experiences. With two distinct destination properties, the company spans both approachable and luxury expressions of wine tourism.

Peak Cellars is a welcoming winery focused on expressive wines and warm hospitality, complemented by the Garden Bistro, where seasonal cuisine and vineyard surroundings create an inviting setting for guests. O'Rourke Family Estate represents the group's flagship vision, combining ambitious architecture, estate-driven winemaking, and refined dining experiences that showcase the estate's culinary and wine programs.

Across the portfolio, O'Rourke Family Vineyards is deeply involved in every stage of the process — from vineyard stewardship and farming decisions through to winemaking, blending, and bottling. The company also produces a diverse calendar of events and experiences that bring together wine, food, and community, supported by close collaboration across hospitality, culinary, production, and events teams.

For prospective team members, O'Rourke Family Vineyards offers a dynamic, growth-oriented workplace that values craftsmanship, professionalism, teamwork, and pride in creating memorable experiences within one of Canada's most exciting wine regions.

Key Responsibilities

· Prepare and execute menu items to Peak Cellars standards, ensuring consistency in quality, presentation, and portioning

· Independently run an assigned station during service with direction and support from senior chefs

· Complete daily mise en place with precision and efficiency, ensuring full readiness for service

· Follow prep lists and direction from Chef team, managing time effectively to meet operational demands

· Execute service with urgency and focus, maintaining composure and attention to detail during high-volume periods

· Maintain a clean, organized, and fully stocked workstation throughout service

· Adhere strictly to recipes, plating standards, and kitchen systems

· Ensure all food safety and sanitation standards are met, including proper labeling, dating, and storage

· Assist in core prep functions including vegetable preparation, basic butchery, sauce work, and garnishes

· Support receiving and storing deliveries, ensuring product quality and proper stock rotation (FIFO)

· Communicate clearly and effectively with team members to ensure smooth, coordinated service

· Assist other stations and team members as needed to support overall kitchen performance

· Monitor product levels and communicate shortages or quality issues proactively

· Minimize waste through proper handling, storage, and utilization of ingredients

· Maintain kitchen equipment and report any maintenance issues promptly

· Demonstrate a commitment to continuous learning, skill development, and progression within the kitchen

What You Bring

Required Qualifications

· 1–3 years of experience in a professional kitchen

· Solid understanding of basic cooking techniques and kitchen operations

· Ability to work independently within a structured team environment

· Strong organizational skills and attention to detail

· Ability to perform in a fast-paced, high-pressure environment

· Positive attitude with a willingness to learn and take direction

· Ability to stand for extended periods and lift up to 50 lbs

· Flexible availability, including evenings, weekends, and holidays

How to Apply

We'd love to hear from you. Please send your resume, a brief introduction, and any relevant menu samples or portfolio to: [email protected]

O'Rourke Family Vineyards adheres to employment equity and equal opportunity programs and encourages all candidates to apply. We would like to thank all applicants for submitting their resume; however, only those selected for an interview will be contacted.

Job Types: Full-time, Part-time

Pay: $19.00-$22.00 per hour

Work Location: In person

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : line cook (winfield, bc)

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