2 meilleures offres (japanese (sushi) cook) (à pourvoir)

Cook
Hitoe Sushi Japanese restaurant —Vancouver, BC
- De 19 $ à 22 $ de l’heure
- Temps partiel
- Préparation culinaires
- Anglais
- Sens de l'organisation
- Heures d’arrivée et de départ flexibles
Postuler rapidement
il y a 6 jours
Line Cook/Prep Cook
Ono's sushi (HighStreet Shopping Centre) —Abbotsford, BC
- De 18 $ à 20 $ de l’heure
- Temps partiel
- Service à la clientèle
- Préparation culinaires
- Anglais
- Réductions Tarifaires
Postuler rapidement
il y a 5 jours

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : japanese (sushi) cook

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Cook

Hitoe Sushi Japanese restaurant
Vancouver, BC

Postuler rapidement

Détails du poste

Permanent | Temps partiel | Temps plein
De 19 $ à 22 $ de l’heure
Il y a 6 jours

Profil recherché

Préparation culinaires
Anglais
Japonais
Sens de l'organisation
Sécurité alimentaire
Restauration
Travail en cuisine

Description complète du poste

Job Overview
We are seeking a dedicated and skilled Cook to join our culinary team. The ideal candidate will possess a passion for food and an eagerness to contribute to a dynamic kitchen environment. As a Cook, you will play a vital role in meal preparation, ensuring that all dishes are prepared to the highest standards of quality and safety. This position is perfect for individuals who thrive in a fast-paced setting and are committed to delivering exceptional food service.

Duties

Prepare and cook a variety of meals according to established recipes and menu specifications.
Assist in the planning and execution of daily meal preparation, ensuring timely service.
Maintain high standards of food safety and hygiene throughout the kitchen.
Collaborate with kitchen staff to ensure efficient workflow and communication.
Monitor food inventory levels and assist with ordering supplies as needed.
Ensure that all kitchen equipment is properly maintained and cleaned after use.
Follow all health and safety regulations related to food handling and preparation
Dish washing.

Experience

Previous experience in a restaurant or commercial kitchen setting is preferred but not required.
Knowledge of food safety practices and proper food handling techniques is essential.
Familiarity with various cooking methods, ingredients, equipment, and procedures within the food industry.
Ability to work effectively as part of a team in a high-pressure environment.
Strong organizational skills with attention to detail in meal preparation.
Dish washing.

If you are passionate about cooking and eager to contribute your skills to our team, we encourage you to apply for this exciting opportunity!

Job Types: Full-time, Part-time, Permanent

Pay: $19.00-$22.00 per hour

Benefits:

Discounted or free food
Flexible schedule
On-site parking

Experience:

Restaurant: 2 years (preferred)

Language:

English (preferred)
Japanese (preferred)

Work Location: In person

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