20 meilleures offres (kitchen staff, vancouver bc) (à pourvoir)

Crew Meal Cook 3
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- De 20,50 $ à 21,00 $ de l’heure
- Temps partiel
- Préparation culinaires
- Anglais
- Hôtel
- Assurance Dentaire
- Bourses d'Études
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Cook 2
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- De 22,00 $ à 23,50 $ de l’heure
- Temps partiel
- Anglais
- Hôtel
- Restaurant
- Assurance Dentaire
- Bourses d'Études
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Restaurant Staff (Kitchen and customer service)
THE PERI PERI SHACK —Vancouver, BC
- À partir de 20 $ de l’heure
- Temps partiel
- Service à la clientèle
- Préparation culinaires
- Anglais
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Steward (Dishwasher/Cleaner) - $17.85 - 18.00/hour + Tips
Railtown Cafe & Catering —Vancouver, BC
- De 17,85 $ à 18,00 $ de l’heure
- Temps plein
- Sens de l'organisation
- En présentiel
- Assurance Dentaire
- Assurance Vision
Postuler rapidement
Cook
ONNI CONTRACTING LTD. —Vancouver, BC
- De 33,65 $ à 35,58 $ de l’heure
- Temps plein
- Préparation culinaires
- Diplôme universitaire non requis
- Sens de l'organisation
- Assurance Dentaire
- Assurance Vie
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Second Cook Pastry - Relocation to Whistler, BC
Fairmont Hotels & Resorts —Colombie-Britannique
- De 23,85 $ à 28,90 $ de l’heure
- Temps plein
- Service à la clientèle
- Préparation culinaires
- Hôtel
- Réductions Tarifaires
- Assurance Dentaire
il y a 11 jours
Assistant Kitchen Manager – Pastry & Culinary
The Secret Garden Tea Company —Vancouver, BC
- De 23 $ à 26 $ de l’heure
- Fins de semaine au besoin
- Gestion des stocks
- Préparation culinaires
- Expérience en supervision
Postuler rapidement
il y a 8 jours
FOH Service Team Member
Shaughnessy Golf and Country Club —Vancouver, BC
- De 18,50 $ à 22,50 $ de l’heure
- Fins de semaine au besoin
- Service
- Hospitalité
- Bar
- Réductions Tarifaires
- Congés payés
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Experienced Crew Meal Cook 1
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- De 25,25 $ à 27,00 $ de l’heure
- Temps plein
- Préparation culinaires
- Anglais
- Hôtel
- Assurance Dentaire
- Bourses d'Études
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COMMISSARY CHEF DE PARTIE
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- De 28,75 $ à 30,00 $ de l’heure
- Fins de semaine au besoin
- Préparation culinaires
- Anglais
- Hôtel
- Assurance Dentaire
- Bourses d'Études
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Senior Line Cook
Shaughnessy Restaurant VanDusen Garden —Vancouver, BC
- À partir de 27 $ de l’heure
- Temps plein
- Préparation culinaires
- Sens de l'organisation
- Restaurant
- Heures d'arrivée et de départ flexibles
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Lebanese Chef ( Quality Control)
Basha —Richmond, BC
- À partir de 25 $ de l’heure
- Temps partiel
- Assainissement
- Préparation culinaires
- Contrôle de la qualité
- Heures d'arrivée et de départ flexibles
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il y a 4 jours
Line Cook
dublin crossing vancouver —Vancouver, BC
- De 17,85 $ à 19,00 $ de l’heure
- Temps partiel
- Préparation culinaires
- Service alimentaire
- En présentiel
- Réductions Tarifaires
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Event Chef
Edge Catering —Vancouver, BC
- De 23 $ à 30 $ de l’heure
- Temps partiel
- Préparation culinaires
- Gestion d'équipe
- En présentiel
- Congés payés
- Heures d'arrivée et de départ flexibles
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South Indian Chef/Cook
House of Dosas —Vancouver, BC
- De 19 $ à 35 $ de l’heure
- Temps partiel
- Préparation culinaires
- Service alimentaire
- En présentiel
- Assurance Dentaire
- Heures d'arrivée et de départ flexibles
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Front of House Manager
GreenTee Centre Richmond —Richmond, BC
- De 80 000 $ à 100 000 $ par an
- Temps plein
- Bilingue
- Gestion des stocks
- Préparation culinaires
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il y a 14 jours
Banquets / Catering Cooks
Canucks Sports & Entertainment —Vancouver, BC
- De 23 $ à 29 $ de l’heure
- Temps partiel
- Préparation culinaires
- Service alimentaire
- En présentiel
- Assurance Dentaire
- Assurance Vision
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Le Crocodile is Hiring a CDP
Le Crocodile Holdings —Vancouver, BC
- De 48 000 $ à 52 000 $ par an
- Temps plein
- Restauration
- Compétences en communication
- Travail en cuisine
- Assurance Dentaire
- Congés payés
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Dishwasher/Kitchen Steward (Part Time/Full Time)
Fiorino North Shore Restaurant LTD —North Vancouver, BC
- 18,25 $ de l’heure
- Temps partiel
- Préparation culinaires
- Service alimentaire
- Nettoyage
- Réductions Tarifaires
- Heures d'arrivée et de départ flexibles
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Manager/Assistant Manager/Shift Leader/Central Kitchen
New Hourin Ramen Inc. —Vancouver, BC
- De 5 500 $ à 6 000 $ par mois
- Temps plein
- Anglais
- Leadership
- Restaurant
- Assurance Dentaire
Postuler rapidement

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Crew Meal Cook 3

Sodexo Live! at the Vancouver Convention Centre -
Vancouver, BC

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Détails du poste

Temps partiel | Temps plein
De 20,50 $ à 21,00 $ de l’heure

Profil recherché

FoodSafe
Préparation culinaires
Anglais
Préparation des aliments
Compétences en communication

Description complète du poste

At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal. Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment. ‘2022 Forbes Best Employer for Diversity.’

Location: We are seeking a Crew Meal Cook 3 (Full-Time and Part-Time) for our Vancouver Convention Centre operation in Vancouver, BC.

Sodexo Live! is the Official Supplier of Food and Beverage Services to the Vancouver Convention Centre. Located on Vancouver’s waterfront with a dramatic mountain backdrop, the award-winning Vancouver Convention Centre offers one of the most beautiful settings in the world. As British Columbia’s flagship convention centre, the facility hosts more than 500 events and welcomes hundreds of thousands of attendees each year, while generating significant economic activity for the Province.

Compensation: $20.50 - $21.00 per hour.

Principal Function:

The Crew Meal Cook 3 supports the Crew Meal Station in the preparation and service of daily staff meals. They assist with basic food preparation, ingredient handling, portioning, and station setup to ensure efficient kitchen operations. They are responsible for maintaining cleanliness and organization of workstations, assisting with inventory organization and stock rotation, and following all food safety, sanitation, and Sodexo operational standards. The Crew Meal Cook 3 is also expected to provide support in other kitchen stations as required to meet operational needs.

Essential Responsibilities:

Assist with the daily preparation of all crew meals
Prepare and coordinate orders to ensure they are cooked timely and with accuracy and prepared with the absolute highest quality of taste and presentation.
Comply with all established health, sanitation and safety procedures.
Set up and stock station as directed by the Chef de Partie Jr. Sous Chef or Sous Chef.
Assist with re-stocking of equipment, supplies and food items as needed.
Adhere to Sodexo Live! standards for food quality, taste, flavour and presentation
Ensure that food is portioned and presented according to standards, as well as guest specifications and preferences.
Work in collaboration with other unit culinary team members to achieve operational objectives.
Participate and assist in coordinating the flow of work within the culinary department to maximize quality and efficiency.
Apply consistent focus on the customer by paying close attention to detail, accommodating special requests and never allowing less than perfect food product to leave the kitchen.
Participate in and foster positive team relations with both front and back of the house staff.
Perform other related duties, tasks and responsibilities as required from time to time.
Contribute to goal of 100% customer satisfaction through personal commitment to customer service and leading the culinary team by example.

Qualifications/Skills:

Required:

Proficient English communication skills in order to effectively interact verbally and listen attentively to co-workers and supervisors.
Ability to follow written and oral direction.
Ability to work under pressure and independently.
Ability to assist at the Crew’s Nest during busy periods as required.
Ability to work at various chef stations as needed.
Valid Food Safe Certification.

Preferred:

6 months experience in food preparation in a fast-paced environment.
Culinary degree from an accredited college or university.
Experience working in a high-volume operation such as a high-end hotel, restaurant or convention centre.

Other Requirements:

Must be able to stand and exert fast-paced mobility for entire shift. Must be able to frequently lift and carry food and other items weighing up to 50 pounds and occasionally greater. Must be able to go from warm to cold temperatures (workstation to coolers).

Hours may be extended or irregular to include nights, weekends and holidays.

Great News! You will receive:

100% Company paid health and dental benefits (after wait period and qualifying hours).
Opportunities for skills development and career progression.
Tuition reimbursement for educational and professional development.
A fresh, clean uniform provided with every shift.
Employee meals provided.
Access to free on-site gym facilities.

Thank you for expressing interest in employment with Sodexo Live!, however, only those candidates considered for this position will be contacted.

Sodexo Live! is an equal opportunity employer. All qualified applicants will be considered for employment without regard to race, colour, ancestry, place of origin, political belief, religion, marital status, family status, disability, sex, sexual orientation, gender identity or expression, age or any other applicable Provincially protected status.

Pay: $20.50-$21.00 per hour

Benefits:

Company events
Dental care
Discounted or free food
Extended health care
Vision care

Work Location: In person

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kitchen staff emplois - vancouver bc

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : kitchen staff (vancouver bc)

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