3 meilleures offres (executive chef, regina, sk) (à pourvoir)

Chef de Partie
DoubleTree by Hilton Hotel & Conference Centre Regina —Regina, SK
- De 19,89 $ à 21,59 $ de l’heure
- Temps plein
- Préparation culinaires
- Anglais
- Hôtel
- Assurance Dentaire
- Congés payés
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Sous Chef
Wascana Country Club —Regina, SK
- À partir de 25 $ de l’heure
- Temps plein
- Préparation culinaires
- Anglais
- Hôtel
Postuler rapidement
il y a 2 jours
Catering Lead, Part Time Seasonal
Compass Group Canada Ltd —Regina, SK
- 16,46 $ de l’heure
- Temps partiel
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
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il y a 6 jours

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Sous Chef
Wascana Country Club —Regina, SK
Diploma or a degree from an accredited university in Culinary Arts, Hotel and Restaurant Management would be an asset.
À partir de 25 $ de l’heure
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il y a 2 jours

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Chef de Partie

DoubleTree by Hilton Hotel & Conference Centre Regina -
Regina, SK

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Détails du poste

Permanent | Temps plein
De 19,89 $ à 21,59 $ de l’heure

Profil recherché

Manipulation des aliments
Préparation culinaires
Anglais
Expérience en supervision
Service alimentaire
Compétences en communication
Travail en cuisine

Description complète du poste

The DoubleTree by Hilton Hotel & Conference Centre Regina is currently recruiting for an experienced multi- cuisine Chef de Partie.

The Chef de Partie will assist the Executive and Sous Chefs in the daily operation of the banquet events execution. This position is a working supervisory position required to perform scheduled duties on and off the line and is also required to guide associates in accordance with the policies and procedures in the kitchen.

Our ideal Chef de Partie will be able to successfully manage and coach when dealing with customer concerns, ensuring each guest has an amazing DoubleTree Experience. Hours will fluctuate between 30-40+/week. You will be responsible for coaching and developing while working alongside the team ensuring deadlines and quality standards are met at all times.

Primary Duties & Responsibilities:

Assist in training and developing the line and banquet cook teams
Work with the Chef to ensure food quality and presentation standards are of the highest standards
Assist with inventory control and stocking, maintaining budgeted food costs
Ensure proper use and maintenance of equipment
Assist in promotion of specials and contests
May be required to input payroll and assist with scheduling
Ensure a clean, safe and respectful environment for all team members

Preferred Education & Qualifications:

Minimum 3 -5 years of commercial kitchen experience
Demonstrated leaderships abilities with effective verbal and written communication skills
Excellent organizational and managerial skills
Previous experience as a supervisor is preferred
Proficiency with English communication both written and verbal
Must be able to problem solve independently
Stays up to date with current Health and Safety regulations

If you are interested in joining the DoubleTree by Hilton Regina Culinary Team, we want to hear from you! We would like to thank all applicants for their interest, but advise that only those selected for an interview will be contacted.

Job Types: Full-time, Permanent

Pay: $19.89-$21.59 per hour

Benefits:

Dental care
Discounted or free food
Extended health care
Life insurance
On-site parking
Paid time off
Vision care

Flexible language requirement:

French not required

Application question(s):

How many years of kitchen leadership/supervision to you have?

Work Location: In person

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executive chef emplois - regina, sk

Chef de Partie

Sous Chef

Catering Lead, Part Time Seasonal

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : executive chef (regina, sk)

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