20 meilleures offres (culinary director, alberta) (à pourvoir)

Kitchen Cook
Kapown Rehabilitation Centre —Grande Prairie, AB
- À partir de 21 $ de l’heure
- 12 Heures
- Gestion des stocks
- Service à la clientèle
- Préparation culinaires
- Assurance Dentaire
- Congés payés
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Director of Culinary
Basecamp —Canmore, AB
- De 130 000 $ à 150 000 $ par an
- Temps plein
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
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Kitchen Cook
Kapown Rehabilitation Centre —Edmonton, AB
- À partir de 21 $ de l’heure
- 12 Heures
- Gestion des stocks
- Service à la clientèle
- Préparation culinaires
- Assurance Dentaire
- Congés payés
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Recreation Manager
Sienna Senior Living —Medicine Hat, AB
- De 53 000 $ à 60 000 $ par an
- Temps plein
- Gestion du temps
- Assurance Dentaire
- Congés payés
Postuler rapidement
il y a 2 jours
Sous Chef
Maven —Calgary, AB
- De 40 000 $ à 50 000 $ par an
- Fins de semaine au besoin
- Préparation culinaires
- En présentiel
- Leadership
- Réductions Tarifaires
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Food Service Director
Aramark —Calgary, AB
- De 65 000 $ à 75 000 $ par an
- Leadership
- Restauration
- Compétences en communication
- Bourses d'Études
- Programme d'Aide aux Employés
Culinary Manager
Cogir Senior Living —Calgary, AB
- Temps plein
- Gestion des stocks
- Assainissement
- Préparation culinaires
- Assurance Dentaire
- Congés payés
il y a 9 jours
Director, Food & Beverage
FAIRMONT —Edmonton, AB
- Temps plein
- Hôtel
- Baccalauréat
- Sens de l'organisation
- Assurance Dentaire
- Assurance Vision
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12 h
Culinary Manager
Cogir Senior Living Canada —Calgary, AB
- Temps plein
- Gestion des stocks
- Assainissement
- Préparation culinaires
- Assurance Dentaire
- Congés payés
il y a 8 jours
Director, Food & Beverage
ACCOR —Edmonton, AB
- Temps plein
- Hôtel
- Baccalauréat
- Sens de l'organisation
- Assurance Dentaire
- Assurance Vision
10 h
Public Relations Manager (On-Site)
FAIRMONT —Jasper, AB
- De 80 000 $ à 82 000 $ par an
- Fins de semaine au besoin
- Hôtel
- Baccalauréat
- En présentiel
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Facilities Coordinator
Explore Edmonton Corporation —Edmonton, AB
- Service à la clientèle
- Ingénierie
- Microsoft Office
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il y a 4 jours
Director Business Development Corporate Services (70313758)
Sodexo Canada Ltd —Edmonton, AB
- De 103 000 $ à 123 000 $ par an
- Temps plein
- Bilingue
- Vente
- Compétences rédactionnelles
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Director of Operations, Food & Beverage
Compass Group Canada Ltd —Edmonton, AB
- Fins de semaine au besoin
- Compétences rédactionnelles
- Anglais
- Microsoft Office
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Events, Sales & Services Manager
AccorHotel —Jasper, AB
- Temps plein
- Hospitalité
- Vente
- Windows
- Assurance Dentaire
- Assurance Vision
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Cook
Students' Association of Red Deer Polytechnic - Farside Grill —Red Deer, AB
- Temps plein
- Préparation culinaires
- Service alimentaire
- En présentiel
Postuler rapidement
il y a 3 jours
Culinary Supervisor (Retail)
Aramark —Calgary, AB
- Fins de semaine au besoin
- Mathématiques de base
- Assainissement
- Sens de l'organisation
Assistant Manager, Catering & Events - Full-Time
Calgary Stampede —Calgary, AB
- Hôtel
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il y a 11 jours
General Manager
HMSHost by Avolta —Calgary, AB
- De 63 800 $ à 79 570 $ par an
- Horaire rotatif
- Expérience en gestion
- Gestion d'équipe
- Restauration
Director of Resident Programs | Permanent, Full-Time
Sienna Senior Living —Medicine Hat, AB
- De 53 000 $ à 60 000 $ par an
- Temps plein
- Gestion du temps
- Assurance Dentaire
9 h

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : culinary director (alberta)

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Kitchen Cook

Kapown Rehabilitation Centre -
Grande Prairie, AB

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Détails du poste

Permanent | Temps plein
À partir de 21 $ de l’heure

Profil recherché

Manipulation des aliments
Mention Sceau rouge
Diplôme d'études professionnelles
Gestion des stocks
Service à la clientèle
FoodSafe
Certificat de manipulateur d'aliments
Études postsecondaires
Préparation culinaires
AEC
Anglais
Certificat de premiers soins de base
Préparation des aliments
Restauration
Compétences en communication

Description complète du poste

Who We Are

Kapown Rehabilitation Centre has been a Centre of holistic treatment of addictions for more than 25 years. Each of our 300 clients a year are treated with the utmost respect and are provided a comprehensive evidence-based program in which to find new direction in their lives and healing from their addictions. We help individuals find the motivation, skills, resources and inner strength they need to maintain a clean and balanced lifestyle.

Kapown strives to hire the best and we value integrity, respect, inclusivity, and collaboration. We want our team to share a common mindset based on being passionate about helping others to find their personal power, improving their coping and communication skills, and finding connections within the circle of life.

The Opportunity

We are currently looking to hire a Cook for our Rehabilitation Facility in Grouard, Alberta. This opportunity will be a seven days on – seven days off permanent position. You’ll get to work with a growing organization where you will gain valuable experience in the field of rehabilitation care!

*While working on-site, Kapown will provide complementary accommodations and food.

Reporting to the Executive Director, the Cook is responsible for managing kitchen staff and providing meals for clients. This position is best suited for individuals who thrive in a full-cycle work environment providing well rounded service and healthy meals for residents.
Some key responsibilities include:

Responsible for setting up and organizing workstations, performing meal planning, and preparation of all daily meals and snacks in accordance with health & safety standards.
As part of meal planning, responsible for preparing oven and grills and preparing ingredients by washing and chopping vegetables and seasoning meats.
Preparing multi-ingredient recipes from raw ingredients using various cooking techniques.
Preparing meals sometimes with precooked ingredients while utilizing re-thermalization techniques.
Ensures all meals are appropriately portioned in accordance to each individual client need.
Ensures routine housekeeping duties, including food storage, are accomplished after each meal/snack and in accordance with food health & safety standards.
Ensures the kitchen is kept in clean and good order and that all safety requirements and standards are continuously met (i.e., clean oven, floors etc.). Also ensures that cafeteria is maintained for clients and staff by sweeping and mopping daily.
Manages weekly orders for food and supplies and creates the menu for the upcoming week.
Ensuring kitchen is up to code by recording temperature of fridges, expiry dates etc.
Continuously checks inventory of shelves and takes notes of items to be ordered that week.

Qualifications

5-10 years of experience in the Food or Customer Service industry is considered an asset.
Post-Secondary education in Culinary arts or Red Seal certification is preferred.
First Aid, Crisis Intervention Training, Hostile Client & Disability Training.
Preventing Workplace Violence Training.
Workplace Health and Safety Training.
Experience with preparing food and beverages for specialized diets.
Experience with inventory management.

How to Apply

Please click the Apply Now link to submit your application!

We thank all applicants for their interest; however, only those individuals selected for an interview will be contacted. Kapown Rehabilitation Centre is committed to an equitable, diverse, and inclusive workforce. We welcome applications from all qualified individuals. We celebrate equity, diversity, and inclusion and are committed to building a diverse team that will make a positive contribution to the communities where we live and work.

Job Types: Full-time, Permanent

Pay: From $21.00 per hour

Benefits:

Casual dress
Dental care
Discounted or free food
On-site parking
Paid time off

Flexible language requirement:

French not required

Application question(s):

This position is located in Grouard, Alberta. Accommodations will be provided during your rotational shift on-site. Are you able to reliably commute to this location for employment?
This position is a rotational shift of 7 days on, 7 days off, 12 hour shifts daily, to ensure proper care for clients at the centre. Are you willing to work a modified schedule?
When would you be available to start if selected for the position?

Education:

AEC / DEP or Skilled Trade Certificate (preferred)

Experience:

Cooking: 3 years (preferred)

Language:

English (required)

Licence/Certification:

Red Seal (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : culinary director (alberta)

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