20 meilleures offres (chef head, chestermere, ab) (à pourvoir)

Sous Chef - NUPO
shokunin hospitality group —Calgary, AB
- De 22 $ à 25 $ de l’heure
- Fins de semaine au besoin
- Préparation culinaires
- Gestion d'équipe
- En présentiel
- Assurance Dentaire
- Assurance Vision
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BOH Shift Leader
Blowers & Grafton Mission —Calgary, AB
- De 18 $ à 21 $ de l’heure
- Heures supplémentaires
- Baccalauréat
- En présentiel
- Diplôme d'associé
Postuler rapidement
General Manager
Browns Socialhouse Chestermere —Chestermere, AB
- À partir de 55 000 $ par an
- Temps plein
- Anglais
- Baccalauréat
- En présentiel
- Assurance Dentaire
- Congés payés
Postuler rapidement
il y a 6 jours
Line cook - SHOKUNIN
shokunin hospitality group —Calgary, AB
- De 17 $ à 20 $ de l’heure
- Temps partiel
- Préparation culinaires
- En présentiel
- Restauration
- Assurance Dentaire
- Assurance Vision
Postuler rapidement
Line Cook
Clique Hotels & Resorts Calgary —Calgary, AB
- De 17 $ à 18 $ de l’heure
- Fins de semaine au besoin
- Préparation culinaires
- Hôtel
- Service alimentaire
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
il y a 2 jours
Line Cook - Hunter Canmore - Relocate to Canmore
Concorde Entertainment Group —Calgary, AB
- De 21 $ à 23 $ de l’heure
- Anglais
- Restaurant
- Compétences en communication
Sous Chef
Maven —Calgary, AB
- De 40 000 $ à 50 000 $ par an
- Fins de semaine au besoin
- Préparation culinaires
- En présentiel
- Leadership
- Réductions Tarifaires
Postuler rapidement
Sous Chef
Ten Foot Henry —Calgary, AB
- De 50 000 $ à 60 000 $ par an
- Fins de semaine au besoin
- Préparation culinaires
- Gestion d'équipe
- En présentiel
- Réductions Tarifaires
- Programmes de Bien-être
Postuler rapidement
Multi Venue District Manager
Concorde Entertainment Group —Calgary, AB
- Fins de semaine au besoin
- Bar
- Microsoft Office
- Baccalauréat
- Congés payés
Experienced Line Cook
Una Pizza + Wine —Calgary, AB
- De 16 $ à 18 $ de l’heure
- Temps partiel
- Gestion des stocks
- Préparation culinaires
- Sens de l'organisation
- Réductions Tarifaires
- Heures d’arrivée et de départ flexibles
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Sous Chef - Sweet Loretta
Concorde Entertainment Group —Calgary, AB
- Hospitalité
- Vente
- Anglais
- Congés payés
Stampede Cook - National Saloon
Concorde Entertainment Group —Calgary, AB
- 20 $ de l’heure
- Préparation culinaires
- Anglais
- Compétences en communication
Sous Chef - Surfy Surfy
Concorde Entertainment Group —Calgary, AB
- De 43 000 $ à 48 000 $ par an
- Hospitalité
- Vente
- Anglais
- Congés payés
il y a 10 jours
Line Cook - Surfy Surfy Bar
Concorde Entertainment Group —Calgary, AB
- Temps partiel
- Bar
- Anglais
- Restaurant
il y a 10 jours
Line Cook - National 17th Beerhall
Concorde Entertainment Group —Calgary, AB
- Préparation culinaires
- Anglais
- Restaurant
Line Cook - Pineapple Hall
Concorde Entertainment Group —Calgary, AB
- Temps partiel
- Préparation culinaires
- Anglais
- Restaurant
Line Cook - Pigeonhole Downtown
Concorde Entertainment Group —Calgary, AB
- Soirs au besoin
- Anglais
- Restaurant
- Compétences en communication
Line Cook - National on 10th
Concorde Entertainment Group —Calgary, AB
- Temps partiel
- Préparation culinaires
- Anglais
- Restaurant
Line Cook - Palomino Smokehouse
Concorde Entertainment Group —Calgary, AB
- Fins de semaine au besoin
- Anglais
- Restaurant
- Compétences en communication
Stampede Seasonal Line Cook - National on 8th
Concorde Entertainment Group —Calgary, AB
- Temps partiel
- Anglais
- Restaurant
- Compétences en communication

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : chef head (chestermere, ab)

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Sous Chef - NUPO

shokunin hospitality group
Calgary, AB

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Détails du poste

Permanent | Temps plein
De 22 $ à 25 $ de l’heure

Profil recherché

Préparation culinaires
Gestion d'équipe
Leadership
Restauration
Travail en cuisine

Description complète du poste

NUPO — proudly ranked #75 on Canada’s 100 Best Restaurants and home to Chef Darren MacLean’s bold take on Japanese-style cuisine — is seeking a skilled and passionate Sous Chef to join our kitchen leadership team. Chef Darren MacLean's Eight is ranked no. 2 in the 2026 North America 50 Best.

This is your opportunity to work in one of the country’s most innovative culinary spaces, where tradition meets fire, precision meets chaos, and every plate tells a story. If you thrive under pressure, obsess over details, and bring pride to every cut, sear, and sauce — we want you on the line.

Join Calgary's most dynamic kitchen team and elevate your culinary career at one of Canada's top-ranked restaurants.

ROLE DESCRIPTION:

As Sous Chef, you’ll work closely with our Executive and Head Chefs to execute an elevated, ever-evolving menu rooted in Japanese techniques and seasonal Canadian ingredients. You’ll help drive excellence in every service while mentoring junior staff and leading by example in both speed and discipline.

KEY RESPONSIBILITIES:

Kitchen Leadership & Operations

Lead mise en place and service operations with consistency and urgency
Oversee cleanliness and organization of stations and equipment
Execute advanced prep techniques: butchery, fish breakdown, sauce work, fermentation, and specialty preparations
Handle and prepare wide range of raw fish, poultry, and proteins with precision and Japanese technique mastery
Support equipment maintenance and uphold rigorous food safety standards

Menu Development & Innovation

Collaborate with Head Chef to develop and evolve menu items using Japanese culinary techniques
Participate in team meetings, tastings, and creative planning sessions
Contribute to seasonal menu development and special event preparations
Maintain consistency in presentation and flavor profiles across all dishes

Team Leadership & Training

Manage and train line cooks and kitchen staff with clear communication and high standards
Mentor junior staff in Japanese cooking techniques and kitchen discipline
Lead by example during high-volume service periods
Foster collaborative environment focused on culinary excellence

Quality & Standards

Uphold Nupo's reputation and standards for quality, efficiency, and innovation
Ensure all dishes meet Chef Darren MacLean's exacting standards
Maintain speed and precision during peak service times
Support kitchen culture of continuous improvement and learning

WHAT YOU BRING:

Minimum 3 years of kitchen experience, ideally in high-end or fast-paced culinary environments
Knowledge of Japanese cuisine and techniques — or a strong willingness to learn deeply
Fierce commitment to speed, precision, and cleanliness
Ability to manage multiple stations and lead by example during high-volume service
Confidence to train, mentor, and motivate other kitchen staff
Availability for days, late nights, weekends, and public holidays
Culinary program certification is an asset but not required
Passion for Japanese culinary culture and commitment to continuous learning

WHAT YOU’LL GET:

Competitive salary with performance-based opportunities for advancement
Full-time employment in a nationally acclaimed restaurant
A leadership role in one of Calgary’s most dynamic kitchen teams
A chance to create and grow within a globally recognized food culture brand

If you’re ready to sharpen your craft, lead with fire, and cook with purpose —
Apply now and step into the heat at Nupo.

Job Types: Full-time, Permanent

Pay: $22.00-$25.00 per hour

Benefits:

Dental care
Extended health care
Life insurance
Vision care

Experience:

working in a fine dining restaurant: 3 years (required)

Location:

Calgary, AB T2G 1C3 (required)

Work Location: In person

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Affinez votre recherche

chef head emplois - chestermere, ab

Sous Chef - NUPO

BOH Shift Leader

General Manager

Line cook - SHOKUNIN

Line Cook

Line Cook - Hunter Canmore - Relocate to Canmore

Sous Chef

Sous Chef

Multi Venue District Manager

Experienced Line Cook

Sous Chef - Sweet Loretta

Stampede Cook - National Saloon

Sous Chef - Surfy Surfy

Line Cook - Surfy Surfy Bar

Line Cook - National 17th Beerhall

Line Cook - Pineapple Hall

Line Cook - Pigeonhole Downtown

Line Cook - National on 10th

Line Cook - Palomino Smokehouse

Stampede Seasonal Line Cook - National on 8th

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : chef head (chestermere, ab)

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