5 meilleures offres (kitchen steward, mississauga, on) (à pourvoir)

Kitchen Steward
Hornblower —Toronto, ON
- 18,89 $ de l’heure
- Contrat
- Anglais
- Travail en cuisine
Postuler rapidement
il y a 2 jours
Steward/Dishwasher
Hyatt Regency Toronto —Toronto, ON
- De 20,84 $ à 26,05 $ de l’heure
- Temps plein
- Port de charges lourdes
- Hôtel
- Nettoyage
il y a 1 jour
Steward / Dishwasher
CEM Resorts —Toronto, ON
- De 10 $ à 15 $ de l’heure
- Fins de semaine au besoin
- Travail en cuisine
Steward
Marriott International, Inc —Toronto, ON
- De 21,82 $ à 24,24 $ de l’heure
- Temps plein
- Pas d'expérience requise
- Hôtel
- Diplôme d'études secondaires
Steward- Toronto
CookUnity —Toronto, ON
- De 17,25 $ à 18,50 $ de l’heure
- Assainissement
Postuler rapidement

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Steward/Dishwasher
Hyatt Regency Toronto —Toronto, ON
Reading, understanding and abiding by the Associate Handbook, hotel policies and department procedures. Unload the clean and air-dried dishes, etc. from the…
De 20,84 $ à 26,05 $ de l’heure
il y a 1 jour
Kitchen Steward
Hornblower —Toronto, ON
Receive and store food and supplies using proper food handling techniques including stock rotation and monitoring temperatures of perishable products.
18,89 $ de l’heure
Postuler rapidement
il y a 2 jours

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Steward
The Playbook Commons —Toronto, ON
Once a kitchen is closed, assist in cleaning to make sure that the kitchen is ready for the next day. Keep all kitchen work surfaces (counters, sinks, stoves,…
De 17,60 $ à 19,00 $ de l’heure
Steward
Valerie —Toronto, ON
Once a kitchen is closed, assist in cleaning to make sure that the kitchen is ready for the next day. Keep all kitchen work surfaces (counters, sinks, stoves,…
De 19 $ à 21 $ de l’heure

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : kitchen steward (mississauga, on)

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Kitchen Steward

Hornblower -
Toronto, ON

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Détails du poste

Contrat
18,89 $ de l’heure
Il y a 2 jours

Profil recherché

Certificat de manipulateur d'aliments
Anglais
Travail en cuisine

Description complète du poste

Position Summary:
The Kitchen Steward efficiently cleans all flatware, assists in food preparation and production, contributes to general kitchen operations including receiving and storing provisions, is hospitable and cordial to coworkers and guests, and acts safely and responsibly. The Kitchen Steward will enable professional and efficient kitchen operations, be favorably viewed by supervisors and peers, and be swift and effective in the execution of assigned duties.

Duties and Responsibilities:

Provide exceptional hospitality to coworkers and guests as prescribed in our RESPECT Service System.
Operate dish machine; ensures all dishes are cleaned, organized, and stored appropriately.
Ensure that dishwasher is in proper working order; responsible for routine cleaning of equipment and refilling chemicals as needed.
Test and document dish machine temperature and sanitizer daily.
Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and buffets or food stations.
Receive and store food and supplies using proper food handling techniques including stock rotation and monitoring temperatures of perishable products.
Assist in routine cleaning of kitchen including daily cleaning of equipment and implements, sanitizing food preparation surfaces, and mopping floors.
Set up and stock stations with all necessary supplies.
Prepare food for service (e.g., chopping vegetables, butchering meat, or preparing sauces) as directed by Chef or Kitchen Manager on duty.
Maintain safety and cleanliness of kitchen and service areas; sweep and scrub floors, clean garbage cans with water, sort and remove trash – placing it in designated pickup areas.
Assist with food deliveries for catering operations.
Be prepared to begin work at scheduled time.
Maintain uniform and personal grooming in compliance with appearance standards.
Other duties as assigned by manager on duty.

Requirements & Qualifications:

Previous kitchen experience preferred.
Food Handlers Certificate considered an asset.
Energetic and enthusiastic personality is essential.
Will be closely supervised; must be able to take direction.
Strong verbal, written and interpersonal skills. Knowledge of another language in addition to English is an asset.
Must possess a service orientation – actively looking for ways to help others .
Will work for extended periods without sitting.
The nature of the work may be strenuous, and the work environment may be warm .
Will be required to be available for work on all major holidays.
Ability to reach, bend, stoop, wipe, push, pull, move or lift up to 40 pounds (18 kilograms).
Required to wear assigned Personal Protective Equipment (PPE) (i.e. non-slip shoes, gloves, weather appropriate

dress attire, sun protection).

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Steward / Dishwasher

Steward

Steward- Toronto

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