1 meilleure offre (dining room manager, moncton, nb) (à pourvoir)

Soup Kitchen Dining Room Manager
Ray of Hope Needy Kitchen Inc —Moncton, NB
- 22 $ de l’heure
- Temps partiel
- Microsoft Word
- Microsoft Excel
- Port de charges lourdes
- Congés payés
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il y a 1 jour

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Soup Kitchen Dining Room Manager

Ray of Hope Needy Kitchen Inc -
Moncton, NB

Postuler rapidement

Détails du poste

Permanent | Temps partiel
22 $ de l’heure
Il y a 1 jour

Profil recherché

Microsoft Word
Utilisation d'un ordinateur
Microsoft Excel
Port de charges lourdes
Leadership
Compétences en communication

Description complète du poste

Company Overview

'The Ray of Hope Soup Kitchen has served over 1,000,000 meals to the marginalized and disenfranchised of greater Moncton since 1984. We are a registered not-for-profit charity operating commercial kitchen facilities from the basement of a church and serve from 80 to 300 lunch meals per day, Monday to Friday. Our mission is to provide nutritious meals and support to those in need, fostering community and compassion.
Summary

'We are seeking a dedicated Soup Kitchen Dining Room Manager to manage clients and volunteers in the basement of St. Augustine's church. This role is vital in ensuring smooth meal service, , and fostering a welcoming environment for our clients and volunteers. Join us in making a meaningful difference in our community.'
Responsibilities

Oversee daily meal service operations, ensuring timely and efficient delivery of meals.
Responsible for setting up dining room and overseeing its smooth operation, and daily cleaning.
Peacefully resolve any unruly client behavior issues that may occur and maintain a safe environment
Dining Room volunteer onboarding and direction, with the support of the Head Cook
Delegate responsibilities to volunteers as required
Ensure tables are cleaned, floors are mopped, and bathrooms are kept clean daily
Take garbage out daily
Support Head cook with record keeping using excel spreadsheet templates, as required
Handle daily donations and maintain record of all donations that come through the kitchen
Picking up food supplies every Wednesday and as required during the week. (must provide own transportation or arrange for pick up)
Ensure weekly laundry is taken to the laundromat on Monday and picked up on Wednesday.
Unload food deliveries on daily basis.
In case of equipment or facility breakdowns, contact maintenance support, as required, in a timely fashion.
Assist in other areas of the Kitchen as required.

Qualifications

Excellent communication and interpersonal skills.
Experience interacting with the homeless, and those with addiction and mental or social challenges
Must be familiar with volunteer work
Some heavy lifting associated with food deliveries
Basic computer ability – Excel and MS Word

Call-To-Action

'If you are passionate about community service and have the skills to work with a dedicated team of volunteers, we invite you to bring your energy and compassion to our mission. Join us in serving hope. one meal at a time!'

Pay: $22.00 per hour

Benefits:

Paid time off

Work Location: In person

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Soup Kitchen Dining Room Manager

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