2 meilleures offres (fast food worker, north bay on) (à pourvoir)

Cook {CUPE C-26-277}
North Bay Regional Health Centre —North Bay, ON
- De 28,38 $ à 29,89 $ de l’heure
- Temps partiel
- Bilingue
- Préparation culinaires
- Anglais
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Registered Dietitian {OPSEU MH-26-045}
North Bay Regional Health Centre —North Bay, ON
- De 41,68 $ à 53,28 $ de l’heure
- Temps plein
- Microsoft Powerpoint
- Bilingue
- Microsoft Word
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Cook {CUPE C-26-277}

North Bay Regional Health Centre -
North Bay, ON

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Détails du poste

Temps partiel
De 28,38 $ à 29,89 $ de l’heure

Profil recherché

Bilingue
Français
Manipulation des aliments
Préparation culinaires
Boulangerie-pâtisserie
Certification de Sécurité Alimentaire
Anglais
Diplôme d'études secondaires
Compétences en communication

Description complète du poste

Department: Patient Food Services

Initial competition is now closed.
We are continuing to accept applications until a candidate is selected.

As a Cook in our organization, you will play a crucial role in ensuring the nutritional needs of patients are met with delicious and wholesome meals. You will work collaboratively with the facility's dietary team to plan menus, prepare meals, and maintain a clean and safe kitchen environment.

QUALIFICATIONS

Certification/Experience/Knowledge:

Secondary School Graduate or equivalent required
Completion of a Culinary Chef’s Certificate program or equivalent required
Food Safety Certification is required
Knowledge of cooking in large volumes/baking procedures and methods required
Related experience with all aspects of food handling required
Knowledge of kitchen equipment and tools required
Excellent working knowledge of Canadian Dietetic Association Clinical Dietetics is required
Knowledge of infection control principles is required

Skills/Abilities:

Must have the ability to participate as a member of a multi-disciplinary team with the ability to function well in a team-orientated climate
Ability to work in a fast paced high stress environment required
Excellent interpersonal, communication, organizational and problem solving skills required
Must be able to work with minimal supervision
Must be physically fit as position requires prolonged standing and walking
Must have knowledge of proper body mechanics
Excellent attendance and work record required
Must demonstrate commitment to ensure their safety, the safety of fellow workers, patients, volunteers and visitors.
Must support and contribute to a culture of safety and prevention of adverse health events in this organization
Bilingualism (Advanced level English/French) is an asset

Pay rate, benefits and other terms and conditions are as per the CUPE 139 Collective Agreement

North Bay Regional Health Centre is committed to providing accessible employment practices that are in compliance with the Accessibility for Ontarians with Disabilities Act (AODA). If you require an accommodation for disability during any stage of the recruitment process, please indicate this in your application.

All new hires are required to complete a Criminal Record Check (CRC) or a Vulnerable Sector Check (VSC), as applicable to the position. A satisfactory result, in accordance with organizational requirements, is a condition of employment.

NORTH BAY REGIONAL HEALTH CENTRE IS AN EQUAL OPPORTUNITY EMPLOYER

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Cook {CUPE C-26-277}

Registered Dietitian {OPSEU MH-26-045}

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