20 meilleures offres (cook, milton, on) (à pourvoir)

HIRING ALL BOH POSITIONS
Pasqualino Fine Food Fine Wine —Milton, ON
- De 17,60 $ à 35,00 $ de l’heure
- Temps plein
- Gestion des stocks
- Assainissement
- Hôtel
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Line Cook
Catch Hospitality —Oakville, ON
- De 20 $ à 26 $ de l’heure
- Temps plein
- Préparation culinaires
- Anglais
- Sens de l'organisation
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FULL TIME - APPETIZER LINE - BACK OF HOUSE
Soi Thaifoon —Oakville, ON
- 19 $ de l’heure
- Temps partiel
- Service à la clientèle
- Préparation culinaires
- En présentiel
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 8 jours
EXP. LINE COOKS APPLY HERE
CHUCKS ROADHOUSE BAR & GRILL- Mississauga, Millcreek —Mississauga, ON
- De 18 $ à 24 $ de l’heure
- Temps partiel
- Compétences rédactionnelles
- Préparation culinaires
- Compétences en communication
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Prep Cook
Kerr Street Cafe —Oakville, ON
- À partir de 21 $ de l’heure
- Temps plein
- Anglais
- Diplôme d'études secondaires
- Sens de l'organisation
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 4 jours
Line Cook | The Pearle Hotel & Spa - Isabelle
The Pearle Hotel & Spa, Autograph Collection —Burlington, ON
- À partir de 20 $ de l’heure
- Temps plein
- Hospitalité
- Anglais
- Hôtel
- Réductions Tarifaires
- Assurance Dentaire
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Line Cook/Prep Cook
Copper Kettle Pub —Glen Williams, ON
- De 18 $ à 24 $ de l’heure
- Temps partiel
- Préparation culinaires
- Nettoyage
- En présentiel
- Heures d'arrivée et de départ flexibles
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Line Cook
Italian Restaurant —Milton, ON
- De 18 $ à 24 $ de l’heure
- Temps plein
- Assainissement
- Pas d'expérience requise
- Sens de l'organisation
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Line Cook
Oakville Pump & Patio —Oakville, ON
- De 17,60 $ à 22,00 $ de l’heure
- Temps partiel
- Service à la clientèle
- Préparation culinaires
- Anglais
- Réductions Tarifaires
- Heures d'arrivée et de départ flexibles
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Tandoor or Line Cook
KarachiXpress —Mississauga, ON
- De 4 500 $ à 5 000 $ par mois
- Temps partiel
- Gestion des stocks
- Assainissement
- Préparation culinaires
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Experienced Cook | Bardo Brant St.
Bardo Burlington —Burlington, ON
- À partir de 25,50 $ de l’heure
- Temps plein
- Assainissement
- Préparation culinaires
- Anglais
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
Prep Cook
Browns Socialhouse —Oakville, ON
- De 18 $ à 20 $ de l’heure
- Temps partiel
- Assainissement
- Nettoyage
- Restaurant
- Heures d'arrivée et de départ flexibles
Postuler rapidement
Cook
Starsky Fine Foods Inc. —Mississauga, ON
- De 17,60 $ à 19,00 $ de l’heure
- Temps plein
- Préparation culinaires
- Anglais
- Nettoyage
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
6 h
Baker/Line Cook
Roasta Cafe —Burlington, ON
- Temps partiel
- Gestion de restaurant
- Préparation culinaires
- Gestion d'équipe
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Team Member Full Time Mornings & Evenings
Tim Hortons | Company #504132 —Milton, ON
- Fins de semaine au besoin
- Caisse
- Service aux visiteurs
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Meltwich Port Credit Bar Hybrid -Kitchen Staff- Busy Restaurant
Meltwich Port Credit —Mississauga, ON
- De 17,20 $ à 19,00 $ de l’heure
- Temps partiel
- Bar
- Gestion des stocks
- Service à la clientèle
- Réductions Tarifaires
Postuler rapidement
Plank Restobar Prep Cooks / Line Cooks
Catch Hospitality —Oakville, ON
- De 18 $ à 27 $ de l’heure
- Temps partiel
- Hospitalité
- Service à la clientèle
- Préparation culinaires
Postuler rapidement
Line Cook
THE WATERMARK TAPHOUSE & GRILLE —Waterdown, ON
- De 18 $ à 20 $ de l’heure
- Temps partiel
- Diplôme d'études secondaires
- En présentiel
- Restaurant
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il y a 6 jours
Prep Cook/Line Cook
Buvette Restaurant & Winebar —Burlington, ON
- De 20 $ à 24 $ de l’heure
- Temps partiel
- Assainissement
- Préparation culinaires
- Service alimentaire
- Heures d'arrivée et de départ flexibles
Postuler rapidement
House Assistant/Cook
Charles MacPherson Associates Inc. —Oakville, ON
- De 65 000 $ à 70 000 $ par an
- Temps plein
- Gestion des stocks
- Anglais
- Compétences en communication
Postuler rapidement
il y a 14 jours

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : cook (milton, on)

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cook jobs near milton, on

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HIRING ALL BOH POSITIONS

Pasqualino Fine Food Fine Wine
Milton, ON

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Détails du poste

Temps plein
De 17,60 $ à 35,00 $ de l’heure

Profil recherché

Gestion des stocks
Étiquetage
Formation et mentorat du personnel de la restauration
Certificat de manipulateur d'aliments
Assainissement
Contrôle des coûts
Amélioration continue
Gestion d'équipe
Dressage des assiettes
Contrôle de la qualité
Mentorat
Nettoyage
Préparation des aliments
Expérience en chef
Sécurité alimentaire
Expérience en cuisine professionnelle
Coordination d'équipe
Hôtellerie

Description complète du poste

Job Overview

We’re growing our team and are currently hiring for all Back of House (BOH) positions, with a particular focus on experienced Senior Sous Chefs and Chefs de Partie.

We’re looking for reliable, hardworking people who thrive in a busy kitchen and enjoy being part of a strong team. For our Senior Sous Chef and Chef de Partie positions, we’re seeking experienced culinary professionals who bring leadership, consistency, organization and a genuine passion for great food. These roles are ideal for people who take pride in their craft, work well under pressure and know how to contribute to a positive, efficient kitchen.

As part of our BOH team, you’ll help keep the kitchen running smoothly—from food preparation and cooking to maintaining a clean, organized and efficient workspace. Our Senior Sous Chef will take on a key leadership role in supporting kitchen operations, maintaining quality and consistency, and helping lead and develop the team. Our Chefs de Partie will be responsible for confidently managing their stations, maintaining high standards and working closely with the rest of the brigade to deliver a consistently great product.

We’re building a kitchen team that values teamwork, professionalism, creativity and a strong work ethic. If you’re an experienced Senior Sous Chef or Chef de Partie looking for your next opportunity—or a motivated BOH professional looking to grow your culinary career—we’d love to hear from you.

Duties

Prepare, cook and plate menu items according to established recipes, presentation standards and portion guidelines.
Maintain consistently high standards of food quality, taste and presentation throughout every service.
Ensure assigned stations are properly stocked, organized and prepared before, during and after service.
Work efficiently in a fast-paced, high-volume kitchen environment while maintaining attention to detail.
Follow proper food handling, storage, sanitation and food-safety procedures at all times.
Maintain a clean, organized and safe kitchen, including workstations, equipment and storage areas.
Communicate effectively with fellow BOH team members and FOH staff to ensure smooth and timely service.
Assist with receiving, rotating, labeling and properly storing food and kitchen supplies.
Monitor product quality, freshness and inventory levels while helping to minimize food waste.
Assist with prep work, opening and closing duties, and general kitchen responsibilities as required.
Demonstrate professionalism, reliability, punctuality and a strong work ethic.
Contribute to a positive, respectful and team-oriented kitchen culture.
Support training and development of junior kitchen team members when required.
Chefs de Partie: Take ownership of assigned stations, ensuring proper preparation, organization, execution and consistency during service.
Senior Sous Chef: Assist in leading daily kitchen operations, supervising and mentoring BOH staff, coordinating service and maintaining kitchen standards.
Senior Sous Chef: Support scheduling, inventory management, ordering, food-cost control and waste reduction.
Senior Sous Chef: Work closely with the Chef/Kitchen leadership team on menu execution, specials, quality control and continuous improvement.
Follow all company policies, health and safety requirements, and applicable food-service regulations.
Be willing to jump in and support other areas of the kitchen as needed—teamwork comes first.

Experience

Previous restaurant or hospitality experience required, especially in food service or kitchen roles (Chef de Partie - 1 year; Seniour Souds Chef - 5 years)
Knowledge of food preparation techniques and cooking methods
Experience with food handling safety standards and sanitation practices
Ability to work efficiently in a fast-paced environment while maintaining attention to detail
Strong teamwork skills with a positive attitude towards supporting colleagues
Experience in hotel or hospitality settings is a plus but not required
Willingness to learn new skills related to food service, cleaning, and hospitality operations

**Remuneration is based on the candidate experience and skill set conducive to presently maintaining and, in the near future, improving present quality to ensure continued growth of the operation. Candidate's salary will increase based on job performance**

Join us if you’re passionate about delivering excellent service, enjoy working behind the scenes in a lively environment, and want to be part of a team that values your contributions! All BOH positions are paid roles that offer growth opportunities within our organization.

Job Type: Full-time

Pay: $17.60-$35.00 per hour

Experience:

chef: 5 years (required)

Licence/Certification:

Food Handler Certification (preferred)

Work Location: In person

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cook emplois - milton, on

HIRING ALL BOH POSITIONS

Line Cook

FULL TIME - APPETIZER LINE - BACK OF HOUSE

EXP. LINE COOKS APPLY HERE

Prep Cook

Line Cook | The Pearle Hotel & Spa - Isabelle

Line Cook/Prep Cook

Line Cook

Line Cook

Tandoor or Line Cook

Experienced Cook | Bardo Brant St.

Prep Cook

Cook

Baker/Line Cook

Team Member Full Time Mornings & Evenings

Meltwich Port Credit Bar Hybrid -Kitchen Staff- Busy Restaurant

Plank Restobar Prep Cooks / Line Cooks

Line Cook

Prep Cook/Line Cook

House Assistant/Cook

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : cook (milton, on)

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