13 meilleures offres (sous chef, stouffville, on) (à pourvoir)

Sous Chef
The Postmark Hotel —Newmarket, ON
- De 55 000 $ à 65 000 $ par an
- Temps plein
- Hôtel
- Diplôme d'associé
- Leadership
Postuler rapidement
Sous Chef
Sportsman's Inn Resort & Marina —Ontario
- 4 166,67 $ par mois
- Temporaire
- Préparation culinaires
- Anglais
- Microsoft Office
- Programmes de Bien-être
Postuler rapidement
il y a 7 jours
Junior Sous Chef
The Junction Stouffville —Stouffville, ON
- De 26 $ à 28 $ de l’heure
- Temps plein
- Assainissement
- Préparation culinaires
- Diplôme universitaire non requis
Postuler rapidement
First - Sous Chef
Magna Golf Club —Aurora, ON
- De 36 $ à 38 $ de l’heure
- Préparation culinaires
- Baccalauréat
- Diplôme universitaire non requis
- Assurance Dentaire
- Assurance Vision
Sous Chef
Royal Ashburn Golf Club —Ashburn, ON
- De 50 000 $ à 60 000 $ par an
- Temps plein
- Service
- Hospitalité
- Contrôle de l'inventaire
Postuler rapidement
il y a 10 jours
Jr. Sous Chef
The Shed Restaurant & Stonehaven Banquet Hall —Aurora, ON
- À partir de 23,50 $ de l’heure
- 8 Heures
- Port de charges lourdes
- Préparation culinaires
- Anglais
- Assurance Invalidité
- Assurance Dentaire
Postuler rapidement
Sous Chef - Senior Living - Future Talent Pool
Cogir Senior Living —Richmond Hill, ON
- De 55 000 $ à 60 000 $ par an
- Temps plein
- Préparation culinaires
- Hôtel
- Expérience en supervision
Senior Sous Chef
Bella Notte Ristorante —Whitby, ON
- De 24 $ à 29 $ de l’heure
- Temps plein
- Préparation culinaires
- Gestion d'équipe
- Sens de l'organisation
Postuler rapidement
il y a 2 jours
Junior Sous/Sous Chef/Line Cook
Piazza Italian Eatery Mercato —Aurora, ON
- À partir de 18 $ de l’heure
- Temps partiel
- Préparation culinaires
- En présentiel
- Restaurant
Postuler rapidement
il y a 5 jours
Executive Sous Chef
Marriott International, Inc —Markham, ON
- De 82 000 $ à 106 000 $ par an
- Temps plein
- Hôtel
- Diplôme d'études secondaires
- Diplôme d'associé
Station Chef
Crowne Plaza Toronto North York (Formerly Pan Pacific Toronto) —North York, ON
- 33,92 $ de l’heure
- Fins de semaine au besoin
- Port de charges lourdes
- Préparation culinaires
- Hôtel
- Assurance Dentaire
Postuler rapidement
il y a 4 jours
Sous Chef
Moxies —Pickering, ON
- Temps partiel
- En présentiel
- Leadership
- Restauration
- Assurance Dentaire
- Heures d'arrivée et de départ flexibles
Postuler rapidement
Cook
Kara Mia —Markham, ON
- Temps plein
- Préparation culinaires
Postuler rapidement

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Sous Chef
Oggi Trattoria —Whitby, ON
We are seeking a dedicated and highly skilled Sous Chef for a fine dining Italian restaurant. The Sous Chef will assist the Executive Chef in managing daily…
De 23 $ à 25 $ de l’heure
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Production Chef / Sous Chef
Lakeside Catering Services —Toronto, ON
Professional interpersonal skills for dealing with clients, parents, and children. Professional interpersonal skills for dealing with clients, parents, and…
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il y a 7 jours

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : sous chef (stouffville, on)

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Sous Chef

The Postmark Hotel
Newmarket, ON

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Détails du poste

Temps plein
De 55 000 $ à 65 000 $ par an

Profil recherché

Certificat de manipulateur d'aliments
Diplôme d'associé
Leadership

Description complète du poste

A collection of heritage-driven, neighbourhood-centric hotels.

Archive Hospitality Group began with a mission: Revitalize architectural landmarks as vibrant places that anchor and contribute to the community. We reimagine historic buildings deeply rooted in their location and welcome travelers and locals alike to share memorable experiences. From the people and places we encounter to the connections we make; we aim to create space for all. We strive to bring the same level of quality, commitment, and dedication we give to our properties to the Archive Team.

Position: Sous Chef

The Role at a Glance: This position plays a key role within our hotels. Reporting to The Executive Chef, the Sous Chef will be directly involved with the leadership and menu development of our various outlets. Working alongside the Executive Chef, you will manage a motivated team of cooks, ensure a clean and efficient working environment, keep food and labour costs in line, and be involved in daily mentoring, team briefings and the overall refinement of the culinary program at the hotel.

Your Day To Day Duties:

Collaborate with Executive Chef and General Manager, to help on the development of the food & drink menu for our restaurant outlets and our events spaces.
Demonstrate culinary creativity
Mentor the next generation of cooks
Manage a high functioning kitchen, including food preparation and production, and training of kitchen team members on service and presentation techniques
Ensure that food products, presentation, and plating are of the highest quality, and are prepared in a timely manner
Ensure cleanliness and sanitation practices of food prep areas and upholds the kitchen team members to standards
Order food supplies and ensure that food quality and standards are maintained at all times
Monitor and maintain kitchen equipment to ensure a smooth operation
Ensure that guests experience the highest quality 5 star culinary standards
Maintain strict control on food portioning and wastage
Participate in departmental training initiatives and stay current on international food trends and industry practices
Maintain positive internal and external relationships, professional, friendly attitude towards guests and team members
Comply with all Archive standards, policies and procedures at all times.
Other tasks and responsibilities as assigned by management.

You have:

1 - 3+ years of industry experience in a culinary leadership role
Associate degree in culinary arts (preferred)
Proven ability to develop, coach and inspire a high-performing team
Passion about cooking and culinary arts
Exposure to P&L management including budgeting and forecasting and overall kitchen cost control
Safe Food Handling Certification
Ability to communicate clearly with managers, kitchen & outlet dining team members and guests
The ability to solve problems and provide solutions

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sous chef emplois - stouffville, on

Sous Chef

Sous Chef

Junior Sous Chef

First - Sous Chef

Sous Chef

Jr. Sous Chef

Sous Chef - Senior Living - Future Talent Pool

Senior Sous Chef

Junior Sous/Sous Chef/Line Cook

Executive Sous Chef

Station Chef

Sous Chef

Cook

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : sous chef (stouffville, on)

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